Nutrition & Dietetics Concept

subject area of

• >Fructose: Where Does the Truth Lie?  Academic Article
• 'Changes in Kidney Function Do Not Differ between Healthy Adults Consuming Higher- Compared with Lower- or Normal-Protein Diets: A Systematic Review and Meta-Analysis  Academic Article
• 'Human Milk Oligosaccharide Concentrations Are Associated with Multiple Fixed and Modifiable Maternal Characteristics, Environmental Factors, and Feeding Practices  Academic Article
• A Nutrition Odyssey: Knowledge Discovery, Translation, and Outreach 2006 Ryley-Jeffs Memorial Lecture  Academic Article
• Evaluating a Food Bank Recipe-Tasting Program  Academic Article
• Food Consumption PatternsIn Elementary School Children  Academic Article
• Fruit and Vegetable Intake In Canadian Ethnic Populations  Academic Article
• Pediatric Feeding and Swallowing Problems: An Interdisciplinary Team Approach  Academic Article
• The Registered Dietitian in Primary Care: The Hamilton Experience  Academic Article
• β2-1 Fructan supplementation alters host immune responses in a manner consistent with increased exposure to microbial components: results from a double-blinded, randomised, cross-over study in healthy adults  Academic Article
• A High-Fat Meal Increases Cardiovascular Reactivity to Psychological Stress in Healthy Young Adults  Academic Article
• A Meta-Analysis of Published Literature on Waist-to-Hip Ratio and Risk of Breast Cancer  Academic Article
• A Multi-Element Isotopic Tracer Assessment of True Fractional Absorption of Minerals from Formula with Additives of Calcium, Phosphorus, Zinc, Copper and Iron in Young Piglets ,  Academic Article
• A Plant Food–Based Diet Modifies the Serum β-Sitosterol Concentration in Hyperandrogenic Postmenopausal Women  Academic Article
• A community randomized controlled clinical trial of mixed carotenoids and micronutrient supplementation of patients with acquired immunodeficiency syndrome  Academic Article
• A comprehensive metabolic evaluation reveals impaired glucose metabolism and dyslipidemia in breast cancer patients early in the disease trajectory  Academic Article
• A framework for selecting data generation strategies in qualitative health research studies  Academic Article
• A gluten metabolism study in healthy individuals shows the presence of faecal glutenasic activity  Academic Article
• A non-inflammatory form of immune competence prevails in acute pre-pubescent malnutrition: new evidence based on critical mRNA transcripts in the mouse  Academic Article
• A nutritional program to improve outcome of very low birth weight infants  Academic Article
• A randomized controlled trial of the impact of protein supplementation on leg lean mass and integrated muscle protein synthesis during inactivity and energy restriction in older persons  Academic Article
• A review of the associations between single nucleotide polymorphisms in taste receptors, eating behaviors, and health  Academic Article
• A single dose of sodium nitrate does not improve oral glucose tolerance in patients with type 2 diabetes mellitus  Academic Article
• A systematic review and meta-analysis of nut consumption and incident risk of CVD and all-cause mortality  Academic Article
• A systematic review of behavioural interventions to increase maternal calcium intake  Academic Article
• A viscerally driven cachexia syndrome in patients with advanced colorectal cancer: contributions of organ and tumor mass to whole-body energy demands  Academic Article
• ADEQUATE GROWTH, BONE MINERALIZATION AND BODY-COMPOSITION IN PREMATURE-INFANTS FED A NEW MOTHERS MILK FORTIFIER WITH MODERATE PROTEIN-CONTENT AND ADDITIONAL TRACE-ELEMENTS  Conference Paper
• AMP-activated protein kinase, fatty acid metabolism, and insulin sensitivity  Academic Article
• Aberrations in Plasma Phospholipid Fatty Acids in Lung Cancer Patients  Academic Article
• Accelerated muscle and adipose tissue loss may predict survival in pancreatic cancer patients: the relationship with diabetes and anaemia  Academic Article
• Accuracy of Resting Energy Expenditure Predictive Equations in Patients With Cancer  Academic Article
• Acid-Base Disorders  Academic Article
• Activité physique et obésité : profil des épreuves d’effort cardiorespiratoire (EFX) des sujets obèses  Academic Article
• Acute Dietary Protein Intake Restriction Is Associated with Changes in Myostatin Expression after a Single Bout of Resistance Exercise in Healthy Young Men  Academic Article
• Addressing embodied inequities in health: how do we enable improvement in women’s diet in pregnancy?  Academic Article
• Adequacy of Protein and Energy Intake in Critically Ill Adults Following Liberation From Mechanical Ventilation Is Dependent on Route of Nutrition Delivery  Academic Article
• Adipose tissue infiltration in skeletal muscle: age patterns and association with diabetes among men of African ancestry  Academic Article
• Advancing qualitative health research approaches in applied nutrition research  Academic Article
• Adverse metabolic effects of a hypercaloric, high-fat diet in rodents precede observable changes in body weight  Academic Article
• Air Displacement Plethysmography: For Fat-mass Measurement in Healthy Young Women  Academic Article
• Alcohol Consumption and Endometrial Cancer: Some Unresolved Issues  Academic Article
• Alcohol Drinking Patterns Differentially Affect Central Adiposity as Measured by Abdominal Height in Women and Men  Academic Article
• Alterations in Circulating Fatty Acid Composition in Patients with Systemic Lupus Erythematosus  Academic Article
• Alternatives for macronutrient intake and chronic disease: a comparison of the OmniHeart diets with popular diets and with dietary recommendations  Academic Article
• American Journal of Clinical Nutrition  Journal
• An Exploration of Milk Product Health Beliefs and Dietary Calcium Intake in Young Adults  Academic Article
• Androgens and Estrogens in the Etiology and Prevention of Breast Cancer  Conference Paper
• Annales Nestle Annals of Nutrition and Metabolism  Journal
• Annual Review of Nutrition  Journal
• Antioxidants, oxidative stress, and pulmonary function in individuals diagnosed with asthma or COPD  Academic Article
• Apolipoprotein E e4 allele affects risk of hyperhomocysteinemia in the elderly  Academic Article
• Appetite  Journal
• Are Current Calcium Recommendations for Adolescents Higher than Needed to Achieve Optimal Peak Bone Mass? The Controversy  Academic Article
• Are strict vegetarians protected against prostate cancer?  Academic Article
• Are sugar-sweetened beverages the whole story?,  Academic Article
• Are systematic reviews addressing nutrition for cancer prevention trustworthy? A systematic survey of quality and risk of bias  Academic Article
• Asia Pacific Journal of Clinical Nutrition  Journal
• Assessing the regulation of skeletal muscle plasticity in response to protein ingestion and resistance exercise  Academic Article
• Assessment of skeletal muscle mass in critically ill patients  Academic Article
• Assessment of the longer-term effects of a dietary portfolio of cholesterol-lowering foods in hypercholesterolemia1–3  Academic Article
• Association between body composition and conformity to the recommendations of Canada's Food Guide and the Dietary Approaches to Stop Hypertension (DASH) diet in peri-adolescence  Academic Article
• Association between fruit juice consumption and self-reported body mass index among adult Canadians  Academic Article
• Association between the seven-repeat allele of the dopamine-4 receptor gene (DRD4) and spontaneous food intake in pre-school children  Academic Article
• Association of egg intake with blood lipids, cardiovascular disease, and mortality in 177,000 people in 50 countries  Academic Article
• Association of nut intake with risk factors, cardiovascular disease, and mortality in 16 countries from 5 continents: analysis from the Prospective Urban and Rural Epidemiology (PURE) study  Academic Article
• Associations of protein intake and protein source with bone mineral density and fracture risk: A population-based cohort study  Academic Article
• Associations of unprocessed and processed meat intake with mortality and cardiovascular disease in 21 countries [Prospective Urban Rural Epidemiology (PURE) Study]: a prospective cohort study  Academic Article
• Automated body composition analysis of clinically acquired computed tomography scans using neural networks  Academic Article
• BODY-COMPOSITION ANALYSIS BY DUAL-ENERGY X-RAY ABSORPTIOMETRY (DXA) OF TERM INFANTS FROM BIRTH TO 12 MONTHS  Conference Paper
• Barriers and facilitators of household provision of dairy and plant-based dairy alternatives in families with preschool-age children  Academic Article
• Be Healthy in Pregnancy: Exploring factors that impact pregnant women's nutrition and exercise behaviours  Academic Article
• Bedside ultrasound measurement of skeletal muscle  Academic Article
• Benefits of antioxidant supplements for knee osteoarthritis: rationale and reality  Academic Article
• Best (but oft-forgotten) practices: intention-to-treat, treatment adherence, and missing participant outcome data in the nutrition literature  Academic Article
• Best (but oft-forgotten) practices: sensitivity analyses in randomized controlled trials,  Academic Article
• Best (but oft-forgotten) practices: the multiple problems of multiplicity—whether and how to correct for many statistical tests  Academic Article
• Better quality of mother–child interaction at 4 years of age decreases emotional overeating in IUGR girls  Academic Article
• Binary components of food reinforcement: Amplitude and persistence  Academic Article
• Bioelectrical Impedance Analysis Overestimates Fat‐Free Mass in Breast Cancer Patients Undergoing Treatment  Academic Article
• Biological ageing: a physiological perspective  Academic Article
• Biomarkers of browning of white adipose tissue and their regulation during exercise- and diet-induced weight loss,  Academic Article
• Body Image, Body Mass Index, and Body Composition: In Young Adults  Academic Article
• Body Mass, Vitamin D and Alcohol Intake, Lactose Intolerance, and Television Watching Influence Bone Mineral Density of Young, Healthy Canadian Women  Academic Article
• Body composition in 5–18-y-old obese children and adolescents before and after weight reduction as assessed by deuterium dilution and bioelectrical impedance analysis  Academic Article
• Body composition in patients with non−small cell lung cancer: a contemporary view of cancer cachexia with the use of computed tomography image analysis  Academic Article
• Body fat in neonates and young infants: validation of skinfold thickness versus dual-energy X-ray absorptiometry,,  Academic Article
• Body mass index is negatively associated with telomere length: a collaborative cross-sectional meta-analysis of 87 observational studies  Academic Article
• Body size normalization of ultrasound measured anterior upper leg muscle thickness in younger and older males and females  Academic Article
• Bolus Arginine Supplementation Affects neither Muscle Blood Flow nor Muscle Protein Synthesis in Young Men at Rest or After Resistance Exercise  Academic Article
• Breakfast Cereal Consumption Moderates the Association Between Body Composition and Body Esteem in Young Women but not in Young Men  Academic Article
• Breast-fed infants achieve a higher rate of brain and whole body docosahexaenoate accumulation than formula-fed infants not consuming dietary docosahexaenoate  Academic Article
• Breastfeeding duration, maternal body mass index, and birth weight are associated with differences in body mass index growth trajectories in early childhood  Academic Article
• British Journal of Nutrition  Journal
• Brittmarie Sandström (1945–2002)  Academic Article
• Building bridges for innovation in ageing: Synergies between action groups of the EIP on AHA  Academic Article
• Butylated hydroxytoluene can protect polyunsaturated fatty acids in dried blood spots from degradation for up to 8 weeks at room temperature  Academic Article
• CHEMICAL CONTAMINATION OF HUMAN-MILK - REVIEW OF CURRENT KNOWLEDGE  Academic Article
• CNS Dopamine Receptors: Effect of Prolyl-Leucyl-Glycinamide and Solubilization  Academic Article
• Caffeine and Creatine Use in Sport  Academic Article
• Caffeine consumption and incident atrial fibrillation in women  Academic Article
• Cahiers de Nutrition et de Dietetique  Journal
• Calcium Does Not Inhibit Iron Absorption or Alter Iron Status in Infant Piglets Adapted to a High Calcium Diet , ,  Academic Article
• Calcium and Phosphorus Requirements of Low Birth Infants: A Nutritional and Endocrinological Perspective  Academic Article
• Calcium and phosphorus needs of premature infants.  Academic Article
• Calcium competes with zinc for a channel mechanism on the brush border membrane of piglet intestine  Academic Article
• Calcium for the treatment of premenstrual syndrome  Academic Article
• Calcium, Magnesium, Phosphorus and Vitamin D Fortification of Complementary Foods  Conference Paper
• Can Undergraduate Students Help Change Older Adults’ Confidence for Making Nutrition-Related Decisions in a 45-Minute Nutrition Workshop?  Academic Article
• Canadian Home Parenteral Nutrition (HPN) Registry  Academic Article
• Canadian Journal of Dietetic Practice and Research Journal of the Canadian Dietetic Association  Journal
• Carbohydrate intake and HDL in a multiethnic population  Academic Article
• Causal inference, interpreting and communicating results on red and processed meat  Academic Article
• Challenges in breast milk fortification for preterm infants  Academic Article
• Changes in Home Parenteral Nutrition Practice Based on the Canadian Home Parenteral Nutrition Patient Registry  Academic Article
• Changes in Kidney Function Do Not Differ between Healthy Adults Consuming Higher Compared with Lower-or Normal-Protein Diets: A Systematic Review and Meta-Analysis  Academic Article
• Changes in dietary intake and food sources of saturated and cis and trans unsaturated fatty acids in Costa Rican adolescents: 1996 versus 2006  Academic Article
• Changes in energy, macronutrient, and food consumption in 47 countries over the last 70 years (1950-2019): a systematic review and meta-analysis  Academic Article
• Changes in the transcriptome of abdominal subcutaneous adipose tissue in response to short-term overfeeding in lean and obese men  Academic Article
• Characteristics and quality of systematic reviews and meta-analyses of observational nutritional epidemiology: a cross-sectional study  Academic Article
• Childhood obesity, prevalence and prevention  Academic Article
• Clinical Nutrition  Journal
• Clinical measurement properties of malnutrition assessment tools for use with patients in hospitals: a systematic review  Academic Article
• Clinically Practical Approach for Screening of Low Muscularity Using Electronic Linear Measures on Computed Tomography Images in Critically Ill Patients  Academic Article
• Clustering of diet, physical activity and overweight in parents and offspring in South India  Academic Article
• Colon polyps in patients with short bowel syndrome before and after teduglutide: Post hoc analysis of the STEPS study series  Academic Article
• Combining nutrition and exercise to optimize survival and recovery from critical illness: Conceptual and methodological issues  Academic Article
• Common genetic loci influencing plasma homocysteine concentrations and their effect on risk of coronary artery disease,,,,  Academic Article
• Commonly consumed protein foods contribute to nutrient intake, diet quality, and nutrient adequacy  Academic Article
• Comparability of Nutrient Estimation by Three Food Frequency Questionnaires for Use in Epidemiological Studies  Academic Article
• Comparing measured calcium and vitamin D intakes with perceptions of intake in Canadian young adults: insights for designing osteoporosis prevention education  Academic Article
• Comparison of Ultrasound‐Derived Muscle Thickness With Computed Tomography Muscle Cross‐Sectional Area on Admission to the Intensive Care Unit: A Pilot Cross‐Sectional Study  Academic Article
• Comparison of a dietary portfolio diet of cholesterol-lowering foods and a statin on LDL particle size phenotype in hypercholesterolaemic participants  Academic Article
• Considerations for Protein Supplementation in Warfighters  Academic Article
• Consumption of a dietary portfolio of cholesterol lowering foods improves blood lipids without affecting concentrations of fat soluble compounds  Academic Article
• Consumption of fat-free fluid milk after resistance exercise promotes greater lean mass accretion than does consumption of soy or carbohydrate in young, novice, male weightlifters  Academic Article
• Consumption of fluid skim milk promotes greater muscle protein accretion after resistance exercise than does consumption of an isonitrogenous and isoenergetic soy-protein beverage  Academic Article
• Content Analysis of Infant Feeding Messages in a Canadian Women's Magazine, 1945 to 1995  Academic Article
• Contribution of Sulfate and Sulfoesters to Total Sulfur Intake in Infants Fed Human Milk  Academic Article
• Controlling food intake and energy balance: which macronutrient should we select?  Academic Article
• Cooking Classes: Are They Effective Nutrition Interventions in Low-Income Settings?  Academic Article
• Correlation between n-3 polyunsaturated fatty acids consumption and BDNF peripheral levels in adolescents  Academic Article
• Correspondence  Academic Article
• Critical Reviews in Food Science and Nutrition CRC Critical Reviews in Food Science and Nutrition  Journal
• Current Opinion in Clinical Nutrition and Metabolic Care  Journal
• Cyclooxygenase isoenzymes and patency of ductus arteriosus  Conference Paper
• DIETARY INTERVENTION FOLLOWING DEXAMETHASONE (DEX) TREATMENT IS EFFECTIVE IN AMELIORATING DEX-INDUCED GROWTH DELAY AND OSTEOPOROSIS IN INFANT PIGS  Conference Paper
• DIETARY TOTAL ANTIOXIDANT CAPACITY AND LUNG FUNCTION  Conference Paper
• Dairy and Dairy Alternative Supplementation Increase Integrated Myofibrillar Protein Synthesis Rates, and Are Further Increased when Combined with Walking in Healthy Older Women  Academic Article
• Dairy and Plant-Based Dairy Alternatives Purchasing Habits of Guelph-Based Families with Preschool-Aged Children  Academic Article
• Daytime pattern of post-exercise protein intake affects whole-body protein turnover in resistance-trained males  Academic Article
• Decreased comfort food intake and allostatic load in adolescents carrying the A3669G variant of the glucocorticoid receptor gene  Academic Article
• Defining the process of Dietary Reference Intakes: framework for the United States and Canada  Academic Article
• Determining Life-Stage Groups and Extrapolating Nutrient Intake Values (NIVs)  Academic Article
• Determining the protein needs of “older” persons one meal at a time  Academic Article
• Development and evaluation of cultural food frequency questionnaires for South Asians, Chinese, and Europeans in North America  Academic Article
• Development of a bedside-applicable ultrasound protocol to estimate fat mass index derived from whole body dual-energy x-ray absorptiometry scans  Academic Article
• Development of food frequency questionnaires and a nutrient database for the Prospective Urban and Rural Epidemiological (PURE) pilot study in South India: methodological issues.  Academic Article
• Development, reproducibility and validity of the food frequency questionnaire in the Poland arm of the Prospective Urban and Rural Epidemiological (PURE) study  Academic Article
• Dexamethasone treatment impairs calcium regulation and reduces bone mineralization in infant pigs  Academic Article
• Diet in Early Pregnancy: Focus on Folate, Vitamin B12, Vitamin D, and Choline  Academic Article
• Diet, physical activity, and adiposity in children in poor and rich neighbourhoods: a cross-sectional comparison  Academic Article
• Dietary Patterns of Patients With Advanced Lung or Colorectal Cancer  Academic Article
• Dietary Patterns of Patients: With Advanced Lung or Colorectal Cancer  Academic Article
• Dietary Protein to Support Anabolism with Resistance Exercise in Young Men  Conference Paper
• Dietary and Total Calcium Intakes Are Associated with Lower Percentage Total Body and Truncal Fat in Young, Healthy Adults  Academic Article
• Dietary approach to stop hypertension with sodium reduction for Chinese Canadians (Dashna-CC): A pilot randomized controlled trial  Academic Article
• Dietary compliance and cardiovascular risk reduction with a prepared meal plan compared with a self-selected diet  Academic Article
• Dietary glycemic index, glycemic load, and the risk of breast cancer in an Italian prospective cohort study  Academic Article
• Dietary intake and childhood leukemia: The Diet and Acute Lymphoblastic Leukemia Treatment (DALLT) cohort study  Academic Article
• Dietary patterns in men and women are simultaneously determinants of altered glucose metabolism and bone metabolism  Academic Article
• Dietary patterns related to glycemic index and load and risk of premenopausal and postmenopausal breast cancer in the Western New York Exposure and Breast Cancer Study  Academic Article
• Dietary practices among Arabic-speaking immigrants and refugees in Western societies: A scoping review  Academic Article
• Dietary protein requirements and adaptive advantages in athletes  Academic Article
• Dietitians' perspectives on patient barriers and enablers to weight management: An application of the social‐ecological model  Academic Article
• Dietitians’ Perspectives on the Impact of Multidisciplinary Teams and Electronic Medical Records on Dietetic Practice for Weight Management  Academic Article
• Differences in gluten metabolism among healthy volunteers, coeliac disease patients and first-degree relatives  Academic Article
• Differences in perceptions and fast food eating behaviours between Indians living in high- and low-income neighbourhoods of Chandigarh, India  Academic Article
• Differences in resting metabolic rate between paraplegic and able-bodied subjects are explained by differences in body composition,,  Academic Article
• Different Food Sources of Fructose-Containing Sugars and Fasting Blood Uric Acid Levels: A Systematic Review and Meta-Analysis of Controlled Feeding Trials  Academic Article
• Differential association of sugar-sweetened beverages in men and women: is it the sugar or calories?  Academic Article
• Diffusion and dissemination of evidence-based dietary srategies for the prevention of cancer  Academic Article
• Direct comparison of a dietary portfolio of cholesterol-lowering foods with a statin in hypercholesterolemic participants1–3  Academic Article
• Direct comparison of dietary portfolio vs statin on C-reactive protein  Academic Article
• Discrepancies in publications related to HMB-FA and ATP supplementation  Academic Article
• Distribution of the Bound Form of Nicotinic Acid in Natural Materials  Academic Article
• Divalent metals inhibit and lactose stimulates zinc transport across brush border membrane vesicles from piglets  Academic Article
• Does protein supplementation really augment hypertrophy in older persons with resistance exercise training?  Academic Article
• EFFECT OF DIET ON GASTROINTESTINAL SYMPTOMS IN PATIENTS WITH IRRITABLE BOWEL SYNDROME (IBS) STRATIFIED BY ANTIGLIADIN (AGA) ANTIBODIES  Conference Paper
• ENERGY CONTENT OF HUMAN-MILK DURING EARLY LACTATION FROM MOTHERS GIVING BIRTH PREMATURELY AND AT TERM  Conference Paper
• ENERGY CONTENT OF HUMAN-MILK DURING EARLY LACTATION FROM MOTHERS GIVING BIRTH PREMATURELY AND AT TERM  Conference Paper
• ESPEN guideline on clinical nutrition in the intensive care unit  Academic Article
• Ecology of Food and Nutrition  Journal
• Economic Analysis of HomevsHospital-Based Parenteral Nutrition in Ontario, Canada  Academic Article
• Effect of Lactose on Calcium Metabolism in Man  Academic Article
• Effect of Processing Technologies on the Allergenicity of Food Products  Academic Article
• Effect of exercise on FA profiles in n−3 FA-supplemented and-nonsupplemented premenopausal women  Academic Article
• Effect of exercise on the plasma nonesterified fatty acid composition of dogs and goats: Species with different aerobic capacities and diets  Academic Article
• Effect of fenugreek (Trigonella foenum-graecumL.) intake on glycemia: a meta-analysis of clinical trials  Academic Article
• Effect of fructose on markers of non-alcoholic fatty liver disease (NAFLD): a systematic review and meta-analysis of controlled feeding trials  Academic Article
• Effect of honey on cardiometabolic risk factors: a systematic review and meta-analysis  Academic Article
• Effect of nutritional and clinical factors on serum prostate specific antigen and prostate cancer in a population of elderly California men  Conference Paper
• Effect of protein source on resistive-training-induced changes in body composition and muscle size in older men,,  Academic Article
• Effect of weight loss on the postprandial response to high-fat and high-carbohydrate meals in obese women  Academic Article
• Effect on hematologic risk factors for coronary heart disease of a cholesterol reducing diet  Academic Article
• Effects of 4 weight-loss diets differing in fat, protein, and carbohydrate on fat mass, lean mass, visceral adipose tissue, and hepatic fat: results from the POUNDS LOST trial  Academic Article
• Effects of Attentional Focus on Subjective Hunger Ratings  Academic Article
• Effects of Transportation and Delay in Processing on the Stability of Nutritional and Metabolic Biomarkers  Academic Article
• Effects of a gluten-free diet on gut microbiota and immune function in healthy adult human subjects  Academic Article
• Effects of an omnivorous diet compared with a lactoovovegetarian diet on resistance-training-induced changes in body composition and skeletal muscle in older men  Academic Article
• Effects of capsinoid ingestion on energy expenditure and lipid oxidation at rest and during exercise  Academic Article
• Effects of copper sulphate and coated copper sulphate addition on lactation performance, nutrient digestibility, ruminal fermentation and blood metabolites in dairy cows  Academic Article
• Effects of dietary pulse consumption on body weight: a systematic review and meta-analysis of randomized controlled trials  Academic Article
• Effects of ethanol consumption by adult female rats on subsequent consumption by adolescents  Academic Article
• Effects of folic acid and cobalt sulphate supplementation on growth performance, nutrient digestion, rumen fermentation and blood metabolites in Holstein calves  Academic Article
• Effects of folic acid and riboflavin on growth performance, nutrient digestion and rumen fermentation in Angus bulls  Academic Article
• Effects of guanidinoacetic acid and coated folic acid supplementation on growth performance, nutrient digestion and hepatic gene expression in Angus bulls  Academic Article
• Effects of higher-versus lower-protein diets on health outcomes: a systematic review and meta-analysis  Academic Article
• Effects of homocysteine lowering with B vitamins on cognitive aging: meta-analysis of 11 trials with cognitive data on 22,000 individuals,,,,  Academic Article
• Effects of riboflavin supplementation on performance, nutrient digestion, rumen microbiota composition and activities of Holstein bulls  Academic Article
• Effects of rumen-protected folic acid and betaine supplementation on growth performance, nutrient digestion, rumen fermentation and blood metabolites in Angus bulls  Academic Article
• Effects ofNigella sativasupplementation on blood concentration and mRNA expression of TNF-α, PPAR-γand adiponectin, as major adipogenesis-related markers, in obese and overweight women: a crossover, randomised-controlled trial  Academic Article
• Effet de la chirurgie bariatrique sur la survenue de cancers à court terme chez les sujets avec obésité morbide en France  Academic Article
• Efficacy of calcium glycerophosphate vs conventional mineral salts for total parenteral nutrition in low-birth-weight infants: a randomized clinical trial  Academic Article
• Efficacy of food fortification on serum 25-hydroxyvitamin D concentrations: systematic review  Academic Article
• Eggs and diabetes: 1 daily egg a safe bet?  Academic Article
• Elderly Persons With ICU-Acquired Weakness  Academic Article
• Enduring social enhancement of rats' preferences for the palatable and the piquant  Academic Article
• Energetics of Obesity and Weight Control: Does Diet Composition Matter?  Academic Article
• Energy and macronutrient content of human milk during early lactation from mothers giving birth prematurely and at term  Academic Article
• Energy expenditure in chronic spinal cord injury  Academic Article
• Enhanced Amino Acid Sensitivity of Myofibrillar Protein Synthesis Persists for up to 24 h after Resistance Exercise in Young Men1–3  Academic Article
• Enzymatic interesterification of triolein with tripalmitin in canola lecithin-hexane reverse micelles  Academic Article
• Epidemiology and Risk Factors for Bloodstream Infections in a Home Parenteral Nutrition Program  Academic Article
• Ernahrungs-Umschau  Journal
• Erratum  Academic Article
• Erratum to: Building bridges for innovation in ageing: Synergies between action groups of the EIP on AHA  Academic Article
• Erratum: Validation of the Actiheart activity monitor for measurement of activity energy expenditure in children and adolescents with chronic disease  Academic Article
• Erythrocyte Membrane Phospholipid Composition as a Biomarker of Dietary Fat  Academic Article
• Establishment of micromethods for macronutrient contents analysis in breast milk  Academic Article
• European Journal of Clinical Nutrition  Journal
• European Journal of Nutrition Zeitschrift f�r Ernahrungswissenschaft  Journal
• Evaluating the Association of <i>FAAH</i> Common Gene Variation with Childhood, Adult Severe Obesity and Type 2 Diabetes in the French Population  Academic Article
• Evaluation of Bioelectrical Impedance Analysis in Critically Ill Patients: Results of a Multicenter Prospective Study  Academic Article
• Evaluation of Nutrition Deficits in Adult and Elderly Trauma Patients  Academic Article
• Evaluation of a paediatric gluten-free food guide by children and youth with coeliac disease, their parents and health care professionals  Academic Article
• Evaluation of gender differences in physiology: an introduction  Academic Article
• Evidence Collection and Evaluation for the Development of Dietary Guidelines and Public Policy on Nutrition  Academic Article
• Examining local-level factors shaping school nutrition policy implementation in Ontario, Canada  Academic Article
• Exceptional body composition changes attributed to collagen peptide supplementation and resistance training in older sarcopenic men  Academic Article
• Existing equations to estimate lean body mass are not accurate in the critically ill: Results of a multicenter observational study  Academic Article
• Exploring Implementation of the Ontario School Food and Beverage Policy at the Secondary-School Level: A Qualitative Study  Academic Article
• Exploring the Potential Effectiveness of Combining Optimal Nutrition With Electrical Stimulation to Maintain Muscle Health in Critical Illness: A Narrative Review  Academic Article
• Exploring the benefits and challenges of establishing a DRI-like process for bioactives  Academic Article
• FACTORS AFFECTING HUMAN-MILK COMPOSITION  Academic Article
• FOOD SELECTION - PROBLEMS IN UNDERSTANDING HOW WE CHOOSE FOODS TO EAT  Conference Paper
• Factors associated with breast-feeding initiation and continuation in Canadian-born and non-Canadian-born women: a multi-centre study  Academic Article
• Factors associated with fruit and vegetable consumption among adults  Academic Article
• Factors associated with not using folic acid supplements preconceptionally  Academic Article
• Fat and Protein Intake and Subsequent Breast Cancer Risk in Postmenopausal Women  Academic Article
• Fatty acid profiles of maternal adipose tissue in relation to infant development  Academic Article
• Fetal growth interacts with multilocus genetic score reflecting dopamine signaling capacity to predict spontaneous sugar intake in children  Academic Article
• Flaxseed in Lupus Nephritis: A Two-Year Nonplacebo-Controlled Crossover Study  Academic Article
• Flaxseed in lupus nephritis: a two-year nonplacebo-controlled crossover study.  Academic Article
• Fluctuations in dietary intake during treatment for childhood leukemia: A report from the DALLT cohort  Academic Article
• Folate and vitamin B12 status is associated with insulin resistance and metabolic syndrome in morbid obesity  Academic Article
• Food and Mood: Diet Quality is Inversely Associated with Depressive Symptoms in Female University Students  Academic Article
• Food and Nutrition Bulletin  Journal
• Food perception in dieters and non-dieters  Academic Article
• Food safety and health effects of canola oil.  Academic Article
• Food security: Who is being excluded? A case of older people with dementia in long-term care homes  Academic Article
• Food-based dietary guidelines in Spain: an assessment of their methodological quality  Academic Article
• Foods and Food Groups Associated With the Incidence of Colorectal Polyps: The Adventist Health Study  Academic Article
• Formation of second messenger diradylglycerol in murine peritoneal macrophages is altered after in vivo (n-3) polyunsaturated fatty acid supplementation.  Academic Article
• Fortification of breast milk in VLBW infants: Metabolic acidosis is linked to the composition of fortifiers and alters weight gain and bone mineralization  Academic Article
• From Theory to Practice: An Innovative Way of Linking Courses to Foster Student Learning  Academic Article
• From evidence to national scale: An implementation framework for micronutrient powders in Rwanda  Academic Article
• From theory to practice: An innovative way of linking courses to foster student learning  Academic Article
• Fructose in obesity and cognitive decline: is it the fructose or the excess energy?  Academic Article
• Fruit, vegetable, and legume intake and the risk of all-cause, cardiovascular, and cancer mortality: A prospective study  Academic Article
• Funding Food Science and Nutrition Research  Academic Article
• Funding Food Science and Nutrition Research: Financial Conflicts and Scientific Integrity  Academic Article
• Funding food science and nutrition research: financial conflicts and scientific integrity  Academic Article
• Funding food science and nutrition research: financial conflicts and scientific integrity  Academic Article
• Global mean potassium intake: a systematic review and Bayesian meta-analysis  Academic Article
• Glucose metabolism during the acute prostate cancer treatment trajectory: The influence of age and obesity  Academic Article
• Glutamate supplementation is associated with improved glucose metabolism following carbohydrate ingestion in healthy males  Academic Article
• Glutamine and Antioxidants in the Critically Ill Patient  Academic Article
• Glycemic Index Predicts Individual Glucose Responses after Self-Selected Breakfasts in Free-Living, Abdominally Obese Adults  Academic Article
• Greater stimulation of myofibrillar protein synthesis with ingestion of whey protein isolate v. micellar casein at rest and after resistance exercise in elderly men  Academic Article
• Grossesses après chirurgie bariatrique: recommandations pour la pratique clinique (groupe BARIA-MAT)  Academic Article
• Group-based nutrition interventions to promote healthy eating and mobility in community-dwelling older adults: a systematic review  Academic Article
• Guar Gum Consumption Increases Hepatic Nuclear SREBP2 and LDL Receptor Expression in Pigs Fed an Atherogenic Diet  Academic Article
• Guelph Family Health Study’s Home-Based Obesity Prevention Intervention Increases Fibre and Fruit Intake in Preschool-Aged Children  Academic Article
• Guidance for assessment of the muscle mass phenotypic criterion for the Global Leadership Initiative on Malnutrition (GLIM) diagnosis of malnutrition  Academic Article
• Guidance for assessment of the muscle mass phenotypic criterion for the Global Leadership Initiative on Malnutrition diagnosis of malnutrition  Academic Article
• Handgrip Strength, but Not 5-Meter Walk, Adds Value to a Clinical Nutrition Assessment  Academic Article
• Handgrip strength predicts length of stay and quality of life in and out of hospital  Academic Article
• Harmonization of Food-Frequency Questionnaires and Dietary Pattern Analysis in 4 Ethnically Diverse Birth Cohorts  Academic Article
• Health effects of soy in menopausal women  Academic Article
• High Coffee Intake, but Not Caffeine, is Associated with Reduced Estrogen Receptor Negative and Postmenopausal Breast Cancer Risk with No Effect Modification by CYP1A2 Genotype  Academic Article
• Higher Energy, Lipid, and Carbohydrate Provision to Very Low‐Birth‐Weight Infants Is Differentially Associated With Neurodevelopment at 18 Months, Despite Consistent Improvements in Weight Gain  Academic Article
• Higher compared with lower dietary protein during an energy deficit combined with intense exercise promotes greater lean mass gain and fat mass loss: a randomized trial ,  Academic Article
• Home parenteral nutrition in older vs younger patients: Clinical characteristics and outcomes  Academic Article
• Home parenteral nutrition patients on mixed oil lipid emulsion have a higher rate of hospitalizations compare to those on soybean oil– a prospective 2-year cohort study  Academic Article
• Home-care parenteral nutrition (PN) is cost-saving: Economic analysis of a home PN (HPN) service in Ontario, Canada.  Conference Paper
• Human Milk Oligosaccharides Protect against Necrotizing Enterocolitis by Activating Intestinal Cell Differentiation  Academic Article
• Human milk composition differs in healthy mothers and mothers with celiac disease  Academic Article
• Human milk fatty acid composition is associated with dietary, genetic, sociodemographic, and environmental factors in the CHILD Cohort Study  Academic Article
• Human milk: comparison of the nitrogen composition in milk from mothers of premature and full-term infants  Academic Article
• ILSI Brazil International Workshop on Functional Foods: a narrative review of the scientific evidence in the area of carbohydrates, microbiome, and health  Academic Article
• IMPROVED LINEAR GROWTH, BONE AND LEAN MASS ACCRETION IN INFANTS WITH BRONCHOPULMONARY DYSPLASIA (BPD) FED AN ENRICHED VERSUS STANDARD FORMULA TO 3 MO CORRECTED AGE (CA)  Conference Paper
• Immunological behavior of in vitro digested egg-white lysozyme  Academic Article
• Impact de l’anorexie mentale sur l’intégrité fonctionnelle et structurelle hypothalamique au cours de la prise alimentaire  Academic Article
• Impact of Fruit Beverage Consumption on the Antioxidant Status in Healthy Women  Academic Article
• Impact of an Optional Experiential Learning Opportunity on Student Engagement and Performance in Undergraduate Nutrition Courses  Academic Article
• Impact ofβ2-1 fructan on faecal community change: results from a placebo-controlled, randomised, double-blinded, cross-over study in healthy adults  Academic Article
• Important Concepts in Protein Nutrition, Aging, and Skeletal Muscle: Honoring Dr Douglas Paddon-Jones (1969–2021) by Highlighting His Research Contributions  Academic Article
• Important food sources of fructose-containing sugars and adiposity: A systematic review and meta-analysis of controlled feeding trials  Academic Article
• Improved quality of life in patients with generalized cardiovascular metabolic disease on a prepared diet  Academic Article
• Improving the Provision of Enteral Nutrition in the Intensive Care Unit  Academic Article
• Improving the rate of anthropometric measurements in the pediatric intensive care unit  Academic Article
• Improving the trustworthiness of findings from nutrition evidence syntheses: assessing risk of bias and rating the certainty of evidence  Academic Article
• Impulsivity and neural mechanisms that mediate preference for immediate food rewards in people with vs without excess weight  Academic Article
• Incidence of Nutrition Deterioration in Nonseriously Ill Hospitalized Children Younger Than 5 Years  Academic Article
• Increased Consumption of Dairy Foods and Protein during Diet- and Exercise-Induced Weight Loss Promotes Fat Mass Loss and Lean Mass Gain in Overweight and Obese Premenopausal Women  Academic Article
• Increased dietary micronutrients decrease serum homocysteine concentrations in patients at high risk of cardiovascular disease  Academic Article
• Increasing dietary calcium intake of children and their parents: a randomised controlled trial  Academic Article
• Individualized Postnatal Growth Trajectories for Preterm Infants  Academic Article
• Individualized high dairy protein + walking program supports bone health in pregnancy: a randomized controlled trial  Academic Article
• Individualized target fortification of breast milk with protein, carbohydrates, and fat for preterm infants: A double-blind randomized controlled trial  Academic Article
• Inflammation and the Aging Process: Devil or Angel  Conference Paper
• Inflammation and the Aging Process: Devil or Angel  Academic Article
• Influence of Contrast Administration on Computed Tomography-Based Analysis of Visceral Adipose and Skeletal Muscle Tissue in Clear Cell Renal Cell Carcinoma  Academic Article
• Influence of breastfeeding versus formula feeding on lymphocyte subsets in infants at risk of coeliac disease: the PROFICEL study  Academic Article
• Influence of early environmental factors on lymphocyte subsets and gut microbiota in infants at risk of celiac disease; the PROFICEL study.  Academic Article
• Influence of social factors on weight-related behaviors according to gender in the French adult population  Academic Article
• Ingested protein dose response of muscle and albumin protein synthesis after resistance exercise in young men  Academic Article
• Ingestion of a Multi-Ingredient Supplement Does Not Alter Exercise-Induced Satellite Cell Responses in Older Men  Academic Article
• Inhibition of gonadotropin-stimulated ovarian steroid production by polyunsaturated fatty acids in teleost fish  Academic Article
• Intake of artificial sweeteners among adults is associated with reduced odds of gastrointestinal luminal cancers: a meta-analysis of cohort and case-control studies  Academic Article
• Interrelation of saturated fat, trans fat, alcohol intake, and subclinical atherosclerosis  Academic Article
• Interrelationships among impulsive personality traits, food addiction, and Body Mass Index  Academic Article
• Introduction  Academic Article
• Introduction to the workshop  Academic Article
• Is Being Breastfed as an Infant Associated with Adult Pulmonary Function?  Academic Article
• Is Fructose a Story of Mice but Not Men?  Academic Article
• Is a calorie a calorie?  Academic Article
• Is glycemic index of practical use?  Academic Article
• Is plasma vitamin C an appropriate biomarker of vitamin C intake? A systematic review and meta-analysis  Academic Article
• Is resting metabolic rate different between men and women?  Academic Article
• Islamic fasting and weight loss: a systematic review and meta-analysis  Academic Article
• Issues associated with the use of modified texture foods  Academic Article
• JAOCS, Journal of the American Oil Chemists' Society  Journal
• Journal of Human Nutrition and Dietetics  Journal
• Journal of Nutrition  Journal
• Journal of Nutrition Education and Behavior Journal of Nutrition Education  Journal
• Journal of Nutrition for the Elderly Journal of Nutrition in Gerontology and Geriatrics  Journal
• Journal of Nutrition, Health and Aging  Journal
• Journal of Nutritional Biochemistry  Journal
• Journal of Parenteral and Enteral Nutrition  Journal
• Journal of the American College of Nutrition  Journal
• Journal of the American Dietetic Association  Journal
• Kinetics of Isothermal Crystallization of Hydrogenated Castor Oil-in-Water Emulsions  Academic Article
• Knowledge about the Developmental Origins of Health and Disease is independently associated with variation in diet quality during pregnancy  Academic Article
• Knowledge, attitudes and perceptions on infant and young child nutrition and feeding among adolescent girls and young mothers in rural Bangladesh  Academic Article
• Laparoscopic adjustable gastric banding (LAGB) in adolescents at Lille University Hospital  Academic Article
• Leucine supplementation enhances integrative myofibrillar protein synthesis in free-living older men consuming lower- and higher-protein diets: a parallel-group crossover study  Academic Article
• Leucine supplementation of a low-protein mixed macronutrient beverage enhances myofibrillar protein synthesis in young men: a double-blind, randomized trial,,  Academic Article
• Leucine, Not Total Protein, Content of a Supplement Is the Primary Determinant of Muscle Protein Anabolic Responses in Healthy Older Women  Academic Article
• Levels of lipids in preterm infants fed breast milk  Academic Article
• Lifelong intake of flaxseed or menhaden oil to provide varying n-6 to n-3 PUFA ratios modulate bone microarchitecture during growth, but not after OVX in Sprague-Dawley rats  Academic Article
• Lifestyle factors and fetal and childhood origins of type 2 diabetes: a prospective study of Chinese and European adults  Academic Article
• Lifetime total and beverage specific - alcohol intake and prostate cancer risk: a case-control study  Academic Article
• Limitations of the Food Compass Nutrient Profiling System  Academic Article
• Lipid mediator serum profiles in asthmatics significantly shift following dietary supplementation with omega-3 fatty acids  Academic Article
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• Lipids in Health and Disease  Journal
• Long lasting effects of rearing by an ethanol-consuming dam on voluntary ethanol consumption by rats  Academic Article
• Long-term Effect of Suboptimal Dietary Magnesium on Magnesium and Calcium Contents of Organs, on Cold Tolerance and on Lifespan, and its Pathological Consequences in Rats  Academic Article
• Long-term effects of a plant-based dietary portfolio of cholesterol-lowering foods on blood pressure  Academic Article
• Loss of adipose tissue and plasma phospholipids: Relationship to survival in advanced cancer patients  Academic Article
• Low maternal sensitivity at 6 months of age predicts higher BMI in 48 month old girls but not boys  Academic Article
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• L’index glycémique est-il utilisable en pratique ?  Academic Article
• MCNUTRITION - A COMPUTER-BASED SELF-DIRECTED LEARNING-RESOURCE ON NUTRITION FOR MEDICAL AND HEALTH-SCIENCE STUDENTS  Conference Paper
• METHODS OF INFLUENCE: A CONTENT ANALYSIS OF THE CANADIAN FEDERAL MENU LABELLING POLICY COMMUNITY  Conference Paper
• MODULATION OF THE GUT MICROBIOTA, CURRENT APPROACHES AND PATHOPHYSIOLOGICAL SIGNIFICANCE  Conference Paper
• Magnesium absorption using stable isotope tracers in healthy children and children treated for leukemia  Academic Article
• Magnesium interrelationships in ischemic heart disease: a review  Academic Article
• Maintaining It after Losing It: Advantage Protein!  Academic Article
• Malnutrition Matters in Canadian Hospitalized Patients  Academic Article
• Malnutrition and Dysphagia in Long-Term Care: A Systematic Review  Academic Article
• Managing fibromyalgia: The potential role of a living foods diet  Academic Article
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• Maternal Obesity, the Gut Microbiome, and Long-Term Disease Risk  Conference Paper
• Maternal Pregnancy Diet Quality Is Directly Associated with Autonomic Nervous System Function in 6-Month-Old Offspring  Academic Article
• Maternal and Child Nutrition  Journal
• Maternal pregnancy diet, postnatal home environment and executive function and behavior in 3- to 4-y-olds  Academic Article
• Maternal taurine supplementation attenuates maternal fructose-induced metabolic and inflammatory dysregulation and partially reverses adverse metabolic programming in offspring  Academic Article
• Maternal undernutrition during critical windows of development results in differential and sex-specific effects on postnatal adiposity and related metabolic profiles in adult rat offspring  Academic Article
• Maximizing muscle protein anabolism: the role of protein quality  Academic Article
• Mediating role of disordered eating in the relationship between screen time and BMI in adolescents: longitudinal findings from the Research on Eating and Adolescent Lifestyles (REAL) study  Academic Article
• Mediterranean diet and cancer.  Conference Paper
• Medium term post-bariatric surgery deficit of vitamin B12 is predicted by deficit at time of surgery  Academic Article
• Meta-Analysis of Fructose and Cholesterol: A Concern Regarding Missing Data  Academic Article
• Methodological Issues and the Impact of Age Stratification on the Proportion of Participants with Low Appendicular Lean Mass When Adjusting for Height and Fat Mass Using Linear Regression: Results from the Canadian Longitudinal Study on Aging  Academic Article
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• Microbiota signatures and mucosal healing in the use of enteral nutrition therapy v. corticosteroids for the treatment of children with Crohn’s disease: a systematic review and meta-analysis  Academic Article
• Micronutrient deficiencies are frequent in adult patients with and without celiac disease on a gluten-free diet, regardless of duration and adherence to the diet  Academic Article
• Miglitol, an α-glucosidase inhibitor, prevents the metformin-induced fall in serum folate and vitamin B12 in subjects with type 2 diabetes  Academic Article
• Milk analysis using milk analyzers in a standardized setting (MAMAS) study: A multicentre quality initiative  Academic Article
• Mineral Composition of Deer Meat Pate  Academic Article
• Moderate nutrient supplementation of mother’s milk for preterm infants supports adequate bone mass and short-term growth: a randomized, controlled trial  Academic Article
• Moderate weight loss in obese and overweight men preserves bone quality  Academic Article
• Molecular Nutrition and Food Research Die Nahrung  Journal
• Monitoring of gluten-free diet compliance in celiac patients by assessment of gliadin 33-mer equivalent epitopes in feces  Academic Article
• Multi-site implementation of nutrition screening and diagnosis in medical care units: Success of the More-2-Eat project  Academic Article
• Multidimensional assessment of impulsivity in relation to obesity and food addiction  Academic Article
• Multidimensional elements of impulsivity as shared and unique risk factors for food addiction and alcohol misuse  Academic Article
• Muscle Mass Loss in the Older Critically Ill Population: Potential Therapeutic Strategies  Academic Article
• Muscling out from under the yolk of the egg's “bad” reputation  Academic Article
• Myofibrillar protein synthesis following ingestion of soy protein isolate at rest and after resistance exercise in elderly men  Academic Article
• NEW EVIDENCE REVEALS THAT SATURATED FAT DOES NOT INCREASE THE RISK OF CARDIOVASCULAR DISEASE  Academic Article
• NITROGEN AND MINERAL EXCRETIONS IN RESPONSE TO ALTERED LEVELS OF PROTEIN-INTAKE IN ENDURANCE ATHLETES, BODY-BUILDERS AND SEDENTARY CONTROLS  Conference Paper
• NITROGEN AND MINERAL EXCRETIONS IN RESPONSE TO ALTERED LEVELS OF PROTEIN-INTAKE IN ENDURANCE ATHLETES, BODY-BUILDERS AND SEDENTARY CONTROLS  Conference Paper
• NITROGEN AND NONPROTEIN NITROGEN-BALANCE IN PRETERM INFANTS FED PRETERM HUMAN-MILK AND INFANT FORMULA  Conference Paper
• NITROGEN AND NONPROTEIN NITROGEN-BALANCE IN PRETERM INFANTS FED PRETERM HUMAN-MILK AND INFANT FORMULA  Conference Paper
• NITROGEN, ENERGY AND MINERAL-COMPOSITION OF HUMAN-MILK DURING EARLY LACTATION FROM MOTHERS GIVING BIRTH PREMATURELY AND AT TERM  Conference Paper
• NOVEL STRATEGY FOR PREVENTING POSTPARTUM DEPRESSION  Conference Paper
• Nature and role of observational studies in public health policy concerning the effects of dietary salt intake on blood pressure  Conference Paper
• Nature and role of observational studies in public health policy concerning the effects of dietary salt intake on blood pressure  Academic Article
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• New Health Canada Nutrition Recommendations for Infants Birth to 24 Months Address the Importance of Early Nutrition  Academic Article
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• Non-esterified fatty acids as biomarkers of diet and glucose homeostasis in pregnancy: The impact of fatty acid reporting methods  Academic Article
• Noninvasive Verification of Nasogastric Tube Placement Using a Magnet-Tracking System: A Pilot Study in Healthy Subjects  Academic Article
• Nutricion Hospitalaria  Journal
• Nutrient intake similar to recommended values does not result in catch-up growth by 12 mo of age in very low birth weight infants (VLBW) with bronchopulmonary dysplasia (BPD).  Conference Paper
• Nutrient interaction for optimal protein anabolism in resistance exercise  Academic Article
• Nutrient utilisation and intestinal fermentation are differentially affected by the consumption of resistant starch varieties and conventional fibres in pigs  Academic Article
• Nutrient-rich, high-quality, protein-containing dairy foods in combination with exercise in aging persons to mitigate sarcopenia  Academic Article
• Nutrition  Journal
• Nutrition Clinique et Metabolisme  Journal
• Nutrition Journal  Journal
• Nutrition Research  Journal
• Nutrition Reviews  Journal
• Nutrition Support for Persistent Inflammation, Immunosuppression, and Catabolism Syndrome  Academic Article
• Nutrition Today  Journal
• Nutrition and Cancer  Journal
• Nutrition and Dietetics  Journal
• Nutrition and Health  Journal
• Nutrition and Metabolism  Journal
• Nutrition and neurological disorders: in the absence of a cure, what can we offer?  Academic Article
• Nutrition and the early origins of adult disease  Academic Article
• Nutrition in Clinical Practice  Journal
• Nutrition in the elderly: a recommendation for more (evenly distributed) protein?  Academic Article
• Nutrition labelling, marketing techniques, nutrition claims and health claims on chip and biscuit packages from sixteen countries – CORRIGENDUM  Academic Article
• Nutrition, cancer, and children  Academic Article
• Nutritional Risk in Early Childhood and School Readiness  Academic Article
• Nutritional Status in Sick Children and Adolescents Is Not Accurately Reflected by BMI-SDS  Academic Article
• Nutritional and exercise-based therapies in the treatment of mitochondrial disease  Academic Article
• Nutritional considerations of a paediatric gluten-free food guide for coeliac disease  Academic Article
• Nutritional regulation of muscle protein synthesis with resistance exercise: strategies to enhance anabolism  Academic Article
• Nutritional risk in early childhood and parent-reported school concerns  Academic Article
• Nutritionally Complete Prepared Meal Plan to Reduce Cardiovascular Risk Factors  Academic Article
• O67: Évaluation d’une prise en charge nutritionnelle chez les femmes obèses en demande de procréation médicale assistée  Academic Article
• OR26: Omega 3 Fatty Acid Supplementation Attenuates Muscle Disuse Atrophy During Two Weeks of Unilateral Leg Immobilization in Young Women  Academic Article
• Obesity Facts  Journal
• Ontogeny and social transmission of food preferences in mammals: Basic and applied research  Academic Article
• Ontogeny of diet selection and the control of ingestion  Academic Article
• Opportunities and challenges in conducting systematic reviews to support the development of nutrient reference values: vitamin A as an example  Academic Article
• Optimizing the growth of very-low-birth-weight infants requires targeting both nutritional and nonnutritional modifiable factors specific to stage of hospitalization  Academic Article
• Options for basing Dietary Reference Intakes (DRIs) on chronic disease endpoints: report from a joint US-/Canadian-sponsored working group  Academic Article
• P032 Influence à court terme du programme EPODE sur l’évolution des paramètres anthropométriques entre le CE2 et le CM2  Academic Article
• P032 Influence à court terme du programme EPODE sur l’évolution des paramètres anthropométriques entre le CE2 et le CM2  Academic Article
• P049 L’urbanisme et l’accès aux soins influencent-ils l’orientation des patients vers une prise en charge chirurgicale ou médicale de leur obésité ?  Academic Article
• P049 L’urbanisme et l’accès aux soins influencent-ils l’orientation des patients vers une prise en charge chirurgicale ou médicale de leur obésité ?  Academic Article
• P062 Influence des mutations MC4R sur la satiété et la réponse hormonale postprandiale après repas-test glucidique et lipidique chez des sujets obèses  Academic Article
• P062 Influence des mutations MC4R sur la satiété et la réponse hormonale postprandiale après repas-test glucidique et lipidique chez des sujets obèses  Academic Article
• P127 Impact de la grossesse sur les résultats de la chirurgie bariatrique  Academic Article
• P127 Impact de la grossesse sur les résultats de la chirurgie bariatrique  Academic Article
• P130 Évolution de la sensibilité centrale à la leptine chez le miniporc rendu obèse après diète hyperlipidique  Academic Article
• P130 Évolution de la sensibilité centrale à la leptine chez le miniporc rendu obèse après diète hyperlipidique  Academic Article
• P144: Étude des freins et des attentes des médecins généralistes dans le suivi des patients après chirurgie bariatrique  Academic Article
• P149: Bypass gastrique en 2ième intention : résultats à 2 ans, comparativement au bypass gastrique en 1re intention  Academic Article
• P150: Prise de poids précoce pendant la grossesse : quelles femmes sont les plus touchées ?  Academic Article
• P152: Corrélation de l’HOMA-IR aux paramètres anthropométriques d’une population obèse et d’une population témoin  Academic Article
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• PP418 A LIPID EMULSION BASED ON SOY OIL, MEDIUM CHAIN TRIGYLCERIDES AND FISH OIL IS WELL TOLERATED AND ENHANCES OMEGA-3 FATTY ACID LEVELS IN PRETERM INFANTS  Academic Article
• PROTEIN INGESTION ENHANCES WHOLE BODY NET PROTEIN BALANCE AFTER PHYSICAL ACTIVITY IN HEALTHY CHILDREN  Conference Paper
• Pakistan Journal of Nutrition  Journal
• Pancreatic Enzyme Activity in Obese and Lean Zucker Rats: A Developmental Study  Academic Article
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• Pharmacokinetics and pharmacodynamics of intra-graft iloprost in femorodistal bypass surgery  Academic Article
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• Plant‐ and Fish‐Derived n‐3 PUFAs Suppress Citrobacter Rodentium –Induced Colonic Inflammation  Academic Article
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• Postexercise Dietary Protein Ingestion Increases Whole-Body Leucine Balance in a Dose-Dependent Manner in Healthy Children  Academic Article
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• Pregnant women's perceptions of gestational weight gain: A systematic review and meta‐synthesis of qualitative research  Academic Article
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• Prostaglandins Leukotrienes and Essential Fatty Acids Prostaglandins and Medicine  Journal
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• Protein leucine content is a determinant of shorter- and longer-term muscle protein synthetic responses at rest and following resistance exercise in healthy older women: a randomized, controlled trial  Academic Article
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• Published Predictive Equations Overestimate Measured Resting Metabolic Rate in Young, Healthy Females  Academic Article
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• Rapid aminoacidemia enhances myofibrillar protein synthesis and anabolic intramuscular signaling responses after resistance exercise  Academic Article
• Rapid measurement of macronutrients in breast milk: How reliable are infrared milk analyzers?  Academic Article
• Re. “Association of fructose consumption and components of metabolic syndrome in human studies: A systematic review and meta-analysis”  Academic Article
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• Reduction of Central Line–Associated Bloodstream Infections and Line Occlusions in Pediatric Intestinal Failure Patients Receiving Long‐Term Parenteral Nutrition Using an Alternative Locking Solution, 4% Tetrasodium Ethylenediaminetetraacetic Acid  Academic Article
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• Relationship of parental feeding practices and diet with children's diet among South Asians in Canada  Academic Article
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• Reply to AH Manninen and to RD Feinman and EJ Fine  Academic Article
• Reply to AV Frane  Academic Article
• Reply to higher-versus lower-protein diets  Academic Article
• Reply to letter by MacLean and Graham  Academic Article
• Reply – Letter to the Editor – Associations between tongue strength and swallowing difficulty in older adults receiving long-term care  Academic Article
• Reply-Letter to the Editor-The efficacy and safety of administration of prokinetics improve clinical outcomes in critically ill patients is still quite unclear from Dr Peng  Academic Article
• Reply—Body Fat% is Also a Potentially Poor Individual Measure for Health in Children  Academic Article
• Resistance Training Reduces Fasted- and Fed-State Leucine Turnover and Increases Dietary Nitrogen Retention in Previously Untrained Young Men1  Academic Article
• Resistance exercise and appropriate nutrition to counteract muscle wasting and promote muscle hypertrophy  Academic Article
• Resistance exercise enhances myofibrillar protein synthesis with graded intakes of whey protein in older men  Academic Article
• Role of maternal adiposity prior to and during pregnancy in cognitive and psychiatric problems in offspring  Academic Article
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• Sheila M. Innis, PhD, RD (1953–2016): A Pioneer and Innovator Influencing the Maternal and Infant Nutrition Field  Academic Article
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• Social influences on food choices of Norway rats and mate choices of Japanese quail  Academic Article
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• Special Nutritional Needs of Infants for Prevention of and Recovery from Bronchopulmonary Dysplasia  Academic Article
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• The impact of protein quality on the promotion of resistance exercise-induced changes in muscle mass  Academic Article
• The importance of protein sources to support muscle anabolism in cancer: An expert group opinion  Academic Article
• The measurement of whole body water by H218O dilution in newborn pigs  Academic Article
• The relationship between diet/nutrition and the mental health of immigrants in Western societies through a holistic bio-psycho-socio-cultural lens: A scoping review  Academic Article
• The repeatability of self reported physical activity patterns in rural South India.  Academic Article
• The role of impulsivity traits and delayed reward discounting in dysregulated eating and drinking among heavy drinkers  Academic Article
• The utility of resistance exercise training and amino acid supplementation for reversing age-associated decrements in muscle protein mass and function  Academic Article
• Thermoplastic Starch Processing and Characteristics—A Review  Academic Article
• Three-year follow-up of 3-year-old to 5-year-old children after participation in a multidisciplinary or a usual-care obesity treatment program  Academic Article
• Thromboembolism in Infants and Children With Gastrointestinal Failure Receiving Long-Term Parenteral Nutrition  Academic Article
• Total Fructose Intake and Risk of Hypertension: A Systematic Review and Meta-Analysis of Prospective Cohorts  Academic Article
• Total dietary antioxidant capacity and lung function in an Italian population: a favorable role in premenopausal/never smoker women  Academic Article
• Trend in the prevalence of obesity and overweight among Iranian children and adolescents: A systematic review and meta-analysis  Academic Article
• Ultra-processed foods and mortality: analysis from the Prospective Urban and Rural Epidemiology study  Academic Article
• Understanding the role of probiotics in coeliac disease  Academic Article
• Upper arm anthropometrics versus DXA scan in survivors of acute respiratory distress syndrome  Academic Article
• Urinary Potassium Is a Clinically Useful Test to Detect a Poor Quality Diet ,  Academic Article
• Urolithiasis - nutritional aspects  Academic Article
• Validation and application of dual-energy x-ray absorptiometry to measure bone mass and body composition in small infants  Academic Article
• Validation of Bedside Ultrasound of Muscle Layer Thickness of the Quadriceps in the Critically Ill Patient (VALIDUM Study)  Academic Article
• Validation of a Food Frequency Questionnaire for Bone Nutrients in Pregnant Women  Academic Article
• Validation of a single biopsy approach and bolus protein feeding to determine myofibrillar protein synthesis in stable isotope tracer studies in humans  Academic Article
• Validation of surrogate limb analysis for body composition in children by dual energy X-ray absorptiometry (DXA)  Academic Article
• Validation of the Actiheart activity monitor for measurement of activity energy expenditure in children and adolescents with chronic disease  Academic Article
• Validity and Reproducibility of a Semi-Quantitative Food-Frequency Questionnaire Designed to Measure the Nutrient Intakes of Canadian South Asian Infants at 12 Months of Age  Academic Article
• Validity of the Determination of Energy Input from a Dietary Record in Persons of Normal Weight - Dependence on the Level of Energy Input Comparison between elite sportsmen with very high energy intake and a control group of persons of normal weight  Academic Article
• Values and preferences influencing willingness to change red and processed meat consumption in response to evidence-based information: a mixed methods study  Academic Article
• Variation in Protein Origin and Utilization: Research and Clinical Application  Academic Article
• Variations in practice patterns for adult cancer patients on home parenteral nutrition in Canada  Academic Article
• Ventromedial hypothalamic lesions eliminate gastric acid secretion elicited by anticipated eating  Academic Article
• Visceral adipose tissue and the ratio of visceral to subcutaneous adipose tissue are greater in adults with than in those without spinal cord injury, despite matching waist circumferences  Academic Article
• Vitamin D and calcium intakes and breast cancer risk in pre- and postmenopausal women  Academic Article
• WOMEN WHO HEAD HOUSEHOLDS FROM RURAL SOUTH INDIA ARE FOOD INSECURE  Conference Paper
• Water, Sodium, Potassium and Chloride  Chapter
• Weaning patients with dysphagia from tube feeding to oral nutrition: A proposed algorithm.  Academic Article
• Western diet consumption through early life induces microvesicular hepatic steatosis in association with an altered metabolome in low birth weight Guinea pigs  Academic Article
• What stops us from eating: a qualitative investigation of dietary barriers during pregnancy in Punjab, Pakistan  Academic Article
• Whey Protein Supplementation Preserves Postprandial Myofibrillar Protein Synthesis during Short-Term Energy Restriction in Overweight and Obese Adults  Academic Article
• Whey protein but not collagen peptides stimulate acute and longer-term muscle protein synthesis with and without resistance exercise in healthy older women: a randomized controlled trial  Academic Article
• Whole-body bone mineral content in premature infants measured at full-term age - Reply  Academic Article
• Women's nutrient intakes and food-related knowledge in rural Kandal province, Cambodia.  Academic Article
• World Review of Nutrition and Dietetics  Journal
• [Development and validation of an instrument designed to measure the impact of networks of support for breastfeeding].  Academic Article
• n-3 Polyunsaturated Fatty Acids Increase: Thermic Effect of Food in Men with Metabolic Syndrome  Academic Article
• n-3 Polyunsaturated fatty acid-induced changes in the molecular species composition of diradylglycerol in murine peritoneal macrophages remain stable during incubationex vivo  Academic Article
• n-3 polyunsaturated fatty acids  Academic Article
• ‘Catalytic’ doses of fructose may benefit glycaemic control without harming cardiometabolic risk factors: a small meta-analysis of randomised controlled feeding trials  Academic Article