Diet Concept

subject area of

• 'Human Milk Oligosaccharide Concentrations Are Associated with Multiple Fixed and Modifiable Maternal Characteristics, Environmental Factors, and Feeding Practices  Journal Articles
• 10th Anniversary Review: when healthy food becomes polluted—implications for public health and dietary advice  Journal Articles
• 1H NMR-based metabolomic study on resistance to diet-induced obesity in AHNAK knock-out mice  Journal Articles
• 2006 Canadian clinical practice guidelines on the management and prevention of obesity in adults and children [summary]  Journal Articles
• 2016 Canadian Cardiovascular Society Guidelines for the Management of Dyslipidemia for the Prevention of Cardiovascular Disease in the Adult  Journal Articles
• 2022 American College of Rheumatology Guideline for Exercise, Rehabilitation, Diet, and Additional Integrative Interventions for Rheumatoid Arthritis  Journal Articles
• 2022 American College of Rheumatology Guideline for Exercise, Rehabilitation, Diet, and Additional Integrative Interventions for Rheumatoid Arthritis  Journal Articles
• Genetic knockdown of a single organic anion transporter alters the expression of functionally related genes in Malpighian tubules ofDrosophila melanogaster  Journal Articles
• β2-1 Fructan supplementation alters host immune responses in a manner consistent with increased exposure to microbial components: results from a double-blinded, randomised, cross-over study in healthy adults  Journal Articles
• ¹H NMR-based metabolite profiling of diet-induced obesity in a mouse mode  Journal Articles
• A Digital Health Intervention to Lower Cardiovascular Risk  Journal Articles
• A Plant Food–Based Diet Modifies the Serum β-Sitosterol Concentration in Hyperandrogenic Postmenopausal Women  Journal Articles
• A Randomized Trial of Improved Weight Loss With a Prepared Meal Plan in Overweight and Obese Patients  Journal Articles
• A Systematic Review of the Evidence Supporting a Causal Link Between Dietary Factors and Coronary Heart Disease  Journal Articles
• A cardiologist's guide to waist management  Journal Articles
• A molecular analysis of dietary diversity for three archaic Native Americans  Journal Articles
• A molecular analysis of ground sloth diet through the last glaciation  Journal Articles
• A natural way to cardiovascular health  Journal Articles
• A practical approach to nutritional screening and assessment in cirrhosis  Journal Articles
• A practical approach to nutritional screening and assessment in cirrhosis.  Journal Articles
• A preliminary analysis of the DNA and diet of the extinct Beothuk: A systematic approach to ancient human DNA  Journal Articles
• A prospective study of dietary selenium intake and risk of type 2 diabetes  Journal Articles
• A review of the associations between single nucleotide polymorphisms in taste receptors, eating behaviors, and health  Journal Articles
• A single dose of sodium nitrate does not improve oral glucose tolerance in patients with type 2 diabetes mellitus  Journal Articles
• A systematic review and meta-analysis of nut consumption and incident risk of CVD and all-cause mortality  Journal Articles
• Abandoned Mid-Canada Radar Line sites in the Western James region of Northern Ontario, Canada: A source of organochlorines for First Nations people?  Journal Articles
• Acculturation and Nutritional Health of Immigrants in Canada: A Scoping Review  Journal Articles
• Addressing embodied inequities in health: how do we enable improvement in women’s diet in pregnancy?  Journal Articles
• Adherence to a healthy lifestyle and all-cause and cause-specific mortality in Chinese adults: a 10-year prospective study of 0.5 million people  Journal Articles
• Adolescent understanding of DOHaD concepts: a school-based intervention to support knowledge translation and behaviour change  Journal Articles
• Aim2Be mHealth intervention for children with overweight and obesity: study protocol for a randomized controlled trial  Journal Articles
• Alcohol Ingestion Impairs Maximal Post-Exercise Rates of Myofibrillar Protein Synthesis following a Single Bout of Concurrent Training  Journal Articles
• Alcoholic beverage preference and characteristics of drinkers and nondrinkers in western New York (United States)  Journal Articles
• Alexithymia and health behaviors in healthy male volunteers  Journal Articles
• Alterations in palatability of nutrients for the rat as a result of prior tasting.  Journal Articles
• Alternatives for macronutrient intake and chronic disease: a comparison of the OmniHeart diets with popular diets and with dietary recommendations  Journal Articles
• American College of Gastroenterology Monograph on Management of Irritable Bowel Syndrome  Journal Articles
• Ammonium secretion by Malpighian tubules ofDrosophila melanogaster: application of a novel ammonium-selective microelectrode  Journal Articles
• An Exploration of Milk Product Health Beliefs and Dietary Calcium Intake in Young Adults  Journal Articles
• An approach to feeding high-percentage fish diets to mice for human and wildlife toxicology studies  Journal Articles
• An improved multi-element measurement of mineral absorption in the piglet utilizing the fecal monitoring technique  Journal Articles
• Application of iTRAQ to catalogue the skeletal muscle proteome in pigs and assessment of effects of gender and diet dephytinization  Journal Articles
• Applying Aristotle's doctrine of causation to Aboriginal and biomedical understanding of diabetes.  Journal Articles
• Applying the Behavior Change Technique Taxonomy to Four Multicomponent Childhood Obesity Interventions  Journal Articles
• Aquatic and terrestrial organic matter in the diet of stream consumers: implications for mercury bioaccumulation  Journal Articles
• Are Chronic Digestive Complaints the Result of Abnormal Dietary Patterns?  Journal Articles
• Assessing the regulation of skeletal muscle plasticity in response to protein ingestion and resistance exercise  Journal Articles
• Association Between Meat and Meat-Alternative Consumption and Iron Stores in Early Childhood  Journal Articles
• Association between Frequency of Consumption of Fruit, Vegetables, Nuts and Pulses and BMI: Analyses of the International Study of Asthma and Allergies in Childhood (ISAAC)  Journal Articles
• Association between dietary magnesium and 10-year risk of a first hard atherosclerotic cardiovascular disease event  Journal Articles
• Association between fruit juice consumption and self‐reported body mass index among adult Canadians  Journal Articles
• Association between the seven-repeat allele of the dopamine-4 receptor gene (DRD4) and spontaneous food intake in pre-school children  Journal Articles
• Association of Urinary Sodium and Potassium Excretion with Blood Pressure  Journal Articles
• Association of cardiovascular risk factors between Hispanic/Latino parents and youth: the Hispanic Community Health Study/Study of Latino Youth  Journal Articles
• Association of dietary nutrients with blood lipids and blood pressure in 18 countries: a cross-sectional analysis from the PURE study  Journal Articles
• Association of glycaemic index and glycaemic load with type 2 diabetes, cardiovascular disease, cancer, and all-cause mortality: a meta-analysis of mega cohorts of more than 100 000 participants  Journal Articles
• Associations of dietary copper intake with cardiovascular disease and mortality: findings from the Chinese Perspective Urban and Rural Epidemiology (PURE-China) Study  Journal Articles
• Associations of fats and carbohydrate intake with cardiovascular disease and mortality in 18 countries from five continents (PURE): a prospective cohort study  Journal Articles
• Associations of protein intake and protein source with bone mineral density and fracture risk: A population-based cohort study  Journal Articles
• Associations of the glycaemic index and the glycaemic load with risk of type 2 diabetes in 127 594 people from 20 countries (PURE): a prospective cohort study  Journal Articles
• Associations of unprocessed and processed meat intake with mortality and cardiovascular disease in 21 countries [Prospective Urban Rural Epidemiology (PURE) Study]: a prospective cohort study  Journal Articles
• Availability, affordability, and consumption of fruits and vegetables in 18 countries across income levels: findings from the Prospective Urban Rural Epidemiology (PURE) study  Journal Articles
• Barriers and Facilitators to a Good Bowel Preparation for Colonoscopy in Children  Journal Articles
• Barriers and facilitators of household provision of dairy and plant-based dairy alternatives in families with preschool-age children  Journal Articles
• Be Healthy in Pregnancy: Exploring factors that impact pregnant women's nutrition and exercise behaviours  Journal Articles
• Behavior Change and the Freshman 15: Tracking Physical Activity and Dietary Patterns in 1st-Year University Women  Journal Articles
• Behavioural and ecological consequences of limited attention  Journal Articles
• Behavioural effects of acute phenylalanine and tyrosine depletion in healthy male volunteers  Journal Articles
• Behavioural effects of acute tryptophan depletion in healthy male volunteers  Journal Articles
• Biochemical and pathological changes in rats fed low dietary levels of brominated cottonseed oil  Journal Articles
• Biological ageing: a physiological perspective  Journal Articles
• Biologically incorporated dietary silver has no ionoregulatory effects in American red crayfish (Procambarus clarkii)  Journal Articles
• Blood and hair mercury concentrations among Cree First Nations ofEeyou Istchee(Quebec, Canada): time trends, prenatal exposure and links to local fish consumption  Journal Articles
• Body burdens, sources and interrelations of selected toxic and essential elements among the nine Cree First Nations of Eeyou Istchee, James Bay region of northern Quebec, Canada  Journal Articles
• Branched-chain volatile fatty acids and folic acid accelerated the growth of Holstein dairy calves by stimulating nutrient digestion and rumen metabolism  Journal Articles
• Breakfast Cereal Consumption Moderates the Association Between Body Composition and Body Esteem in Young Women but not in Young Men  Journal Articles
• Breakfast Quality of Preschool-aged Canadian Children  Journal Articles
• Cabbage and fermented vegetables: From death rate heterogeneity in countries to candidates for mitigation strategies of severe COVID‐19  Journal Articles
• Calcium Does Not Inhibit Iron Absorption or Alter Iron Status in Infant Piglets Adapted to a High Calcium Diet  Journal Articles
• Calcium and Vitamin D Intake and Mortality: Results from the Canadian Multicentre Osteoporosis Study (CaMos)  Journal Articles
• Calcium, Magnesium, Phosphorus and Vitamin D Fortification of Complementary Foods  Conferences
• Can Undergraduate Students Help Change Older Adults’ Confidence for Making Nutrition-Related Decisions in a 45-Minute Nutrition Workshop?  Journal Articles
• Cannabinoids and an anti-inflammatory diet for the treatment of neuropathic pain after spinal cord injury (The CATNP Study): study protocol for a randomized controlled trial  Journal Articles
• Cardiovascular Disease in South Asian Migrants  Journal Articles
• Challenges in breast milk fortification for preterm infants  Journal Articles
• Changes in Serum Lipids in Relation to Emotional Stress during Rigid Control of Diet and Exercise  Journal Articles
• Changes in dietary intake and food sources of saturated and cis and trans unsaturated fatty acids in Costa Rican adolescents: 1996 versus 2006  Journal Articles
• Changes in energy, macronutrient, and food consumption in 47 countries over the last 70 years (1950-2019): a systematic review and meta-analysis  Journal Articles
• Changes in nutrient intake and inflammation following an anti-inflammatory diet in spinal cord injury  Journal Articles
• Changes in serum lipids in relation to emotional stress during rigid control of diet and exercise.  Journal Articles
• Childhood obesity, prevalence and prevention  Journal Articles
• Cholesterol and total mortality: need for larger trials.  Journal Articles
• Cinacalcet versus standard treatment for chronic kidney disease: a protocol for a systematic review and meta-analysis  Journal Articles
• Circulating MicroRNA Responses between ‘High’ and ‘Low’ Responders to a 16-Wk Diet and Exercise Weight Loss Intervention  Journal Articles
• Citrus Fruits Intake and Prostate Cancer Risk: A Quantitative Systematic Review  Journal Articles
• Clinical Onset of Celiac Disease after an Episode ofCampylobacter jejuniEnteritis  Journal Articles
• Clustering of diet, physical activity and overweight in parents and offspring in South India  Journal Articles
• Cognitive decline, dietary factors and gut–brain interactions  Journal Articles
• Combining nutrition and exercise to optimize survival and recovery from critical illness: Conceptual and methodological issues  Journal Articles
• Common ground: shared risk factors for type 1 diabetes and celiac disease  Journal Articles
• Community-based interventions for enhancing access to or consumption of fruit and vegetables among five to 18-year olds: a scoping review  Journal Articles
• Comparison of mercury concentrations in landlocked, resident, and sea‐run fish (Salvelinus spp.) from Nunavut, Canada  Journal Articles
• Comparison of the microbial communities of alpacas and sheep fed diets with three different ratios of corn stalk to concentrate  Journal Articles
• Compound specific isotope analysis of lipid residues provides the earliest direct evidence of dairy product processing in South Asia  Journal Articles
• Conjugated linoleic acid increases skeletal muscle ceramide content and decreases insulin sensitivity in overweight, non-diabetic humans  Journal Articles
• Consumption of a dietary portfolio of cholesterol lowering foods improves blood lipids without affecting concentrations of fat soluble compounds  Journal Articles
• Consumption of guar gum and retrograded high-amylose corn resistant starch increases IL-10 abundance without affecting pro-inflammatory cytokines in the colon of pigs fed a high-fat diet1  Journal Articles
• Controlling food intake and energy balance: which macronutrient should we select?  Journal Articles
• Convergence of gut microbiomes in myrmecophagous mammals  Journal Articles
• Correlation between n-3 polyunsaturated fatty acids consumption and BDNF peripheral levels in adolescents  Journal Articles
• Creation and Initial Validation of the International Dysphagia Diet Standardisation Initiative Functional Diet Scale  Journal Articles
• Cross-sectional associations between dietary intake and carotid intima media thickness in type 2 diabetes: baseline data from a randomised trial  Journal Articles
• Defective NOD2 peptidoglycan sensing promotes diet‐induced inflammation, dysbiosis, and insulin resistance  Journal Articles
• Demographic, behavioral, and cardiovascular disease risk factors in the Saudi population: results from the Prospective Urban Rural Epidemiology study (PURE-Saudi)  Journal Articles
• Detection of phytoestrogens in samples of second trimester human amniotic fluid  Journal Articles
• Determinantes dietéticos del consumo de zinc en menores de cinco años con retardo de crecimiento en comunidades mayas de Guatemala  Journal Articles
• Determinants of variation in food cost and availability in two socioeconomically contrasting neighbourhoods of Hamilton, Ontario, Canada  Journal Articles
• Development of a Chronic Disease Management Program for Stroke Survivors Using Intervention Mapping  Journal Articles
• Development of food frequency questionnaires and a nutrient database for the Prospective Urban and Rural Epidemiological (PURE) pilot study in South India: methodological issues.  Journal Articles
• Development, reproducibility and validity of the food frequency questionnaire in the Poland arm of the Prospective Urban and Rural Epidemiological (PURE) study  Journal Articles
• Diagnosis and treatment of dementia: 1. Risk assessment and primary prevention of Alzheimer disease  Journal Articles
• Diet alters species recognition in juvenile toads  Journal Articles
• Diet and Kidney Disease in High-Risk Individuals With Type 2 Diabetes Mellitus  Journal Articles
• Diet and Major Renal Outcomes: A Prospective Cohort Study. The NIH-AARP Diet and Health Study  Journal Articles
• Diet and Nutrition Risk Affect Mobility and General Health in Osteoarthritis: Data from the Canadian Longitudinal Study on Aging  Journal Articles
• Diet and cannibalism in plainfin midshipmanPorichthys notatus  Journal Articles
• Diet and depression: exploring the biological mechanisms of action  Journal Articles
• Diet and depression: future needs to unlock the potential  Journal Articles
• Diet and health: the need for new and reliable approaches  Journal Articles
• Diet in Early Pregnancy: Focus on Folate, Vitamin B12, Vitamin D, and Choline  Journal Articles
• Diet influences salinity preference of an estuarine fish, the killifishFundulus heteroclitus  Journal Articles
• Diet, cardiovascular disease, and mortality in 80 countries  Journal Articles
• Diet, physical activity, and adiposity in children in poor and rich neighbourhoods: a cross-sectional comparison  Journal Articles
• Diet-Induced Developmental Acceleration Independent of TOR and Insulin in C. elegans  Journal Articles
• Dietary Elimination for the Treatment of Atopic Dermatitis: A Systematic Review and Meta-Analysis  Journal Articles
• Dietary Patterns and Risk of Breast Cancer in the ORDET Cohort  Journal Articles
• Dietary Patterns of Patients: With Advanced Lung or Colorectal Cancer  Journal Articles
• Dietary Protective Effects Against Hepatocellular Carcinoma Development in Mdr2-/- Knockout Mice.  Journal Articles
• Dietary Protein for Muscle Hypertrophy  Journal Articles
• Dietary Saturated Fats and Health: Are the U.S. Guidelines Evidence-Based?  Journal Articles
• Dietary Sugar and Anthropometrics among Young Children in the Guelph Family Health Study: Longitudinal Associations  Journal Articles
• Dietary and Total Calcium Intakes Are Associated with Lower Percentage Total Body and Truncal Fat in Young, Healthy Adults  Journal Articles
• Dietary antioxidants enhance immunocompetence in larval amphibians  Journal Articles
• Dietary approach to stop hypertension with sodium reduction for Chinese Canadians (Dashna-CC): A pilot randomized controlled trial  Journal Articles
• Dietary changes and food intake in the first year after breast cancer treatment  Journal Articles
• Dietary compliance and cardiovascular risk reduction with a prepared meal plan compared with a self-selected diet  Journal Articles
• Dietary energy density: estimates, trends and dietary determinants for a nationally representative sample of the Irish population (aged 5–90 years)  Journal Articles
• Dietary exposure of PBDEs resulting from a subsistence diet in three First Nation communities in the James Bay Region of Canada  Journal Articles
• Dietary galactose inhibits GDF-9 mediated follicular development in the rat ovary  Journal Articles
• Dietary glycemic index, glycemic load, and the risk of breast cancer in an Italian prospective cohort study  Journal Articles
• Dietary intake and childhood leukemia: The Diet and Acute Lymphoblastic Leukemia Treatment (DALLT) cohort study  Journal Articles
• Dietary lignan intakes and risk of breast cancer by tumor estrogen receptor status  Journal Articles
• Dietary lignan intakes and risk of pre- and postmenopausal breast cancer.  Journal Articles
• Dietary lignan intakes and risk of pre‐ and postmenopausal breast cancer  Journal Articles
• Dietary patterns in men and women are simultaneously determinants of altered glucose metabolism and bone metabolism  Journal Articles
• Dietary patterns related to glycemic index and load and risk of premenopausal and postmenopausal breast cancer in the Western New York Exposure and Breast Cancer Study  Journal Articles
• Dietary patterns, body mass index and inflammation: Pathways to depression and mental health problems in adolescents  Journal Articles
• Dietary practices among Arabic-speaking immigrants and refugees in Western societies: A scoping review  Journal Articles
• Dietary protein for athletes: From requirements to optimum adaptation  Journal Articles
• Dietary protein for athletes: from requirements to metabolic advantage  Journal Articles
• Dietary pulses, satiety and food intake: A systematic review and meta‐analysis of acute feeding trials  Journal Articles
• Dietary risk factors for incidence or progression of chronic kidney disease in individuals with type 2 diabetes in the European Union  Journal Articles
• Dietary strategies for achieving adequate vitamin D and iron intakes in young children in Ireland  Journal Articles
• Diet–microbial cross–talk underlying increased visceral perception  Journal Articles
• Differences Between Golden Hamsters (Mesocricetus auratus) and Norway Rats (Rattus norvegicus) in Preference for the Sole Diet That They Are Eating.  Journal Articles
• Different mechanisms for social transmission of diet preference in rat pups of different ages  Journal Articles
• Differential association of sugar-sweetened beverages in men and women: is it the sugar or calories?  Journal Articles
• Difficulty buying food, BMI, and eating habits in young children  Journal Articles
• Diffusion and dissemination of evidence-based dietary srategies for the prevention of cancer  Journal Articles
• Diffusion and dissemination of evidence-based dietary strategies for the prevention of cancer.  Journal Articles
• Dioxin-like activity and maternal thyroid hormone levels in second trimester maternal serum  Journal Articles
• Direct quantitation of omega-3 fatty acid intake of Canadian residents of a long-term care facility  Journal Articles
• Dissociative analysis of ventromedial hypothalamic obesity syndrome  Journal Articles
• Divergent neural substrates of inhibitory control in binge eating disorder relative to other manifestations of obesity  Journal Articles
• Do Healthy Dietary Interventions Improve Pediatric Depressive Symptoms? A Systematic Review and Meta-Analysis  Journal Articles
• Doctor, can we prevent food allergy and eczema in our baby?  Journal Articles
• Does a High-inflammatory Diet Increase the Risk of Inflammatory Bowel Disease? Results From the Prospective Urban Rural Epidemiology (PURE) Study: A Prospective Cohort Study  Journal Articles
• Dorset Pre-Inuit and Beothuk foodways in Newfoundland, ca. AD 500-1829  Journal Articles
• Dyspepsia  Journal Articles
• Dyspepsia  Journal Articles
• Dyspepsia.  Journal Articles
• Earliest Olduvai hominins exploited unstable environments ~ 2 million years ago  Journal Articles
• Early Life Exposure to Fructose and Offspring Phenotype: Implications for Long Term Metabolic Homeostasis  Journal Articles
• Early Life Stress Interacts with the Diet Deficiency of Omega-3 Fatty Acids during the Life Course Increasing the Metabolic Vulnerability in Adult Rats  Journal Articles
• Eating for Gold! Nutrition for the Aquatic Sports  Journal Articles
• Economic instruments for obesity prevention: results of a scoping review and modified delphi survey  Journal Articles
• Effect of Current Dietary Recommendations on Weight Loss and Cardiovascular Risk Factors  Journal Articles
• Effect of Current Dietary Recommendations on Weight Loss and Cardiovascular Risk Factors.  Journal Articles
• Effect of Dietary Pulses on Blood Pressure: A Systematic Review and Meta-analysis of Controlled Feeding Trials  Journal Articles
• Effect of Dietary-Based Lifestyle Modification Approaches on Anthropometric Indices and Dietary Intake Parameters in Women with Breast Cancer: A Systematic Review and Meta-Analysis of Randomized Controlled Trials  Journal Articles
• Effect of Lower Versus Higher Red Meat Intake on Cardiometabolic and Cancer Outcomes  Journal Articles
• Effect of Lowering the Glycemic Load With Canola Oil on Glycemic Control and Cardiovascular Risk Factors: A Randomized Controlled Trial  Journal Articles
• Effect of a Dietary Portfolio of Cholesterol-Lowering Foods Given at 2 Levels of Intensity of Dietary Advice on Serum Lipids in Hyperlipidemia  Journal Articles
• Effect of a low glycemic index diet versus a high-cereal fibre diet on markers of subclinical cardiac injury in healthy individuals with type 2 diabetes mellitus: An exploratory analysis of a randomized dietary trial  Journal Articles
• Effect of adjuvant central iv hyperalimentation on the survival and response to treatment of patients with small cell lung cancer: a randomized trial.  Journal Articles
• Effect of deoxynivalenol on the porcine acquired immune response and potential remediation by a novel modified HSCAS adsorbent  Journal Articles
• Effect of exercise on the plasma nonesterified fatty acid composition of dogs and goats: Species with different aerobic capacities and diets  Journal Articles
• Effect of fructose on postprandial triglycerides: A systematic review and meta-analysis of controlled feeding trials  Journal Articles
• Effect of potentially modifiable risk factors associated with myocardial infarction in 52 countries (the INTERHEART study): case-control study  Journal Articles
• Effects of Dietary Acute Tryptophan Depletion (ATD) on NPY Serum Levels in Healthy Adult Humans Whilst Controlling for Methionine Supply—A Pilot Study  Journal Articles
• Effects of acute or chronic exposure to dietary organic anions on secretion of methotrexate and salicylate by Malpighian tubules ofDrosophila melanogasterlarvae  Journal Articles
• Effects of aerobic training, resistance training, or both on brain-derived neurotrophic factor in adolescents with obesity: The hearty randomized controlled trial  Journal Articles
• Effects of an omnivorous diet compared with a lactoovovegetarian diet on resistance-training-induced changes in body composition and skeletal muscle in older men  Journal Articles
• Effects of biotin and coated cobalamin on lactation performance, nutrient digestion and rumen fermentation in Holstein dairy cows  Journal Articles
• Effects of branched-chain volatile fatty acids on lactation performance and mRNA expression of genes related to fatty acid synthesis in mammary gland of dairy cows  Journal Articles
• Effects of concentrate‐to‐forage ratios and 2‐methylbutyrate supplementation on ruminal fermentation, bacteria abundance and urinary excretion of purine derivatives in Chinese Simmental steers  Journal Articles
• Effects of dietary antioxidants and environmental stressors on immune function and condition in Lithobates (Rana) sylvaticus  Journal Articles
• Effects of dietary fatty acid composition on the regulation of carnitine palmitoyltransferase (CPT) I in rainbow trout (Oncorhynchus mykiss)  Journal Articles
• Effects of dietary folic acid supplementation on lactation performance and mammary epithelial cell development of dairy cows and its regulatory mechanism  Journal Articles
• Effects of dietary protein levels and 2‐methylbutyrate on ruminal fermentation, nutrient degradability, bacterial populations and urinary purine derivatives in Simmental steers  Journal Articles
• Effects of dietary pulse consumption on body weight: a systematic review and meta-analysis of randomized controlled trials  Journal Articles
• Effects of dietary supplementation of rumen-protected folic acid on rumen fermentation, degradability and excretion of urinary purine derivatives in growing steers  Journal Articles
• Effects of feeding salt‐tolerant forage cultivated in saline‐alkaline land on rumen fermentation, feed digestibility and nitrogen balance in lamb  Journal Articles
• Effects of folic acid and cobalt sulphate supplementation on growth performance, nutrient digestion, rumen fermentation and blood metabolites in Holstein calves  Journal Articles
• Effects of folic acid and riboflavin on growth performance, nutrient digestion and rumen fermentation in Angus bulls  Journal Articles
• Effects of folic acid on growth performance, ruminal fermentation, nutrient digestibility and urinary excretion of purine derivatives in post-weaned dairy calves  Journal Articles
• Effects of guanidinoacetic acid and coated folic acid supplementation on growth performance, nutrient digestion and hepatic gene expression in Angus bulls  Journal Articles
• Effects of guanidinoacetic acid supplementation on growth performance, nutrient digestion, rumen fermentation and blood metabolites in Angus bulls  Journal Articles
• Effects of guanidinoacetic acid supplementation on lactation performance, nutrient digestion and rumen fermentation in Holstein dairy cows  Journal Articles
• Effects of higher-versus lower-protein diets on health outcomes: a systematic review and meta-analysis  Journal Articles
• Effects of isobutyrate supplementation in pre- and post-weaned dairy calves diet on growth performance, rumen development, blood metabolites and hormone secretion  Journal Articles
• Effects of isobutyrate supplementation on ruminal microflora, rumen enzyme activities and methane emissions in Simmental steers  Journal Articles
• Effects of isovalerate on ruminal fermentation, urinary excretion of purine derivatives and digestibility in steers  Journal Articles
• Effects of isovalerate supplements on morphology and functional gene expression of rumen mucosa in pre- and post-weaning dairy calves  Journal Articles
• Effects of nanoselenium supplementation on lactation performance, nutrient digestion and mammary gland development in dairy cows  Journal Articles
• Effects of nonnutritive sweeteners on body weight and BMI in diverse clinical contexts: Systematic review and meta‐analysis  Journal Articles
• Effects of sodium selenite and coated sodium selenite on lactation performance, total tract nutrient digestion and rumen fermentation in Holstein dairy cows  Journal Articles
• Effects of soybean oil and dietary copper levels on nutrient digestion, ruminal fermentation, enzyme activity, microflora and microbial protein synthesis in dairy bulls  Journal Articles
• Effects of vitamin supplementation and hyperhomocysteinemia on atherosclerosis in apoE-deficient mice  Journal Articles
• Effects of β-carboline harmine on behavioral and physiological parameters observed in the chronic mild stress model: Further evidence of antidepressant properties  Journal Articles
• Elevated dentine-lead levels in deciduous teeth collected from remote First Nation communities located in the western James Bay region of northern Ontario, Canada  Journal Articles
• Emerging insights in weight management and prevention: implications for practice and research  Journal Articles
• Endothelial Function Increases after a 16-Week Diet and Exercise Intervention in Overweight and Obese Young Women  Journal Articles
• Enduring social enhancement of rats' preferences for the palatable and the piquant  Journal Articles
• Enteric Parasites in Arctic Communities: Tip of the Iceberg?  Journal Articles
• Environmental Contaminants and Dietary Factors in Endometriosis  Conferences
• Environmental Profile of a Community's Health (EPOCH): An Instrument to Measure Environmental Determinants of Cardiovascular Health in Five Countries  Journal Articles
• Epidemiologic Evidence Linking Antioxidant Vitamins to Pulmonary Function and Airway Obstruction  Journal Articles
• Equol Status Modifies the Association of Soy Intake and Mammographic Density in a Sample of Postmenopausal Women  Journal Articles
• Estimates of the current and future burden of cancer attributable to low fruit and vegetable consumption in Canada  Journal Articles
• Ethnic and diet-related differences in the healthy infant microbiome  Journal Articles
• Ethnic differences in maternal diet in pregnancy and infant eczema  Journal Articles
• Ethnicity Does Not Affect the Homocysteine-Lowering Effect of B-Vitamin Therapy in Singaporean Stroke Patients  Journal Articles
• Evaluating adults’ health-related values and preferences about unprocessed red meat and processed meat consumption: protocol for a cross-sectional mixed-methods study  Journal Articles
• Evaluation of protein requirements for trained strength athletes  Journal Articles
• Evidence Collection and Evaluation for the Development of Dietary Guidelines and Public Policy on Nutrition  Journal Articles
• Evidence-based and mechanistic insights into exclusion diets for IBS  Journal Articles
• Evolving evidence about diet and health  Journal Articles
• Examining local-level factors shaping school nutrition policy implementation in Ontario, Canada  Journal Articles
• Examining the Relationship between Exercise Dependence, Disordered Eating, and Low Energy Availability  Journal Articles
• Existing Guidance on Feeding Infants and Children From Birth to 24 Months: Implications and Next Steps for Registered Dietitian Nutritionists  Journal Articles
• Exploring the benefits and challenges of establishing a DRI-like process for bioactives  Journal Articles
• FODMAPs alter symptoms and the metabolome of patients with IBS: a randomised controlled trial  Journal Articles
• Factors Associated With Women’s Plans to Gain Weight Categorized as Above or Below the National Guidelines During Pregnancy  Journal Articles
• Factors affecting blood pressure responses to diet: The vanguard study  Journal Articles
• Factors associated with fruit and vegetable consumption among adults  Journal Articles
• Faut-il proposer un programme hygiéno-diététique pour les femmes enceintes obèses ou en surpoids ?  Journal Articles
• Fetal growth interacts with multilocus genetic score reflecting dopamine signaling capacity to predict spontaneous sugar intake in children  Journal Articles
• Fish-Derived Omega-3 Fatty Acids and Prostate Cancer: A Systematic Review  Journal Articles
• Fluctuations in dietary intake during treatment for childhood leukemia: A report from the DALLT cohort  Journal Articles
• Focus on Risk Factors for Cardiometabolic Disease in Cerebral Palsy: Toward a Core Set of Outcome Measurement Instruments  Journal Articles
• Food Availability Alters the Effects of Larval Temperature on Aedes aegypti Growth  Journal Articles
• Food Consumption and its Impact on Cardiovascular Disease: Importance of Solutions Focused on the Globalized Food System  Journal Articles
• Food Skills: Associations With Diet Quality and Food Waste Among Canadian Parents  Journal Articles
• Food and Mood: Diet Quality is Inversely Associated with Depressive Symptoms in Female University Students  Journal Articles
• Food parenting practices and their association with child nutrition risk status: comparing mothers and fathers  Journal Articles
• Food selection in larval fruit flies: dynamics and effects on larval development  Journal Articles
• Food web analysis reveals effects of pH on mercury bioaccumulation at multiple trophic levels in streams  Journal Articles
• Food, health, and complexity: towards a conceptual understanding to guide collaborative public health action  Journal Articles
• Formation of second messenger diradylglycerol in murine peritoneal macrophages is altered after in vivo (n-3) polyunsaturated fatty acid supplementation.  Journal Articles
• Four weeks one-leg training and high fat diet does not alter PPARα protein or mRNA expression in human skeletal muscle  Journal Articles
• Fresh fruit consumption and all-cause and cause-specific mortality: findings from the China Kadoorie Biobank  Journal Articles
• Fructose intake and risk of gout and hyperuricemia: a systematic review and meta-analysis of prospective cohort studies  Journal Articles
• Fruit and vegetable intake and bone health in women aged 45 years and over: a systematic review  Journal Articles
• Fruit consumption and physical activity in relation to all-cause and cardiovascular mortality among 70,000 Chinese adults with pre-existing vascular disease  Journal Articles
• Fruit, vegetable, and legume intake and the risk of all-cause, cardiovascular, and cancer mortality: A prospective study  Journal Articles
• Functional adaptation of bone to exercise and injury  Journal Articles
• Gender differences in carbohydrate loading are related to energy intake  Journal Articles
• Genetic Analyses from Ancient DNA  Journal Articles
• Genotype‐by‐environment interactions for cuticular hydrocarbon expression in Drosophila simulans  Journal Articles
• Geometric framework reveals that a moderate protein, high carbohydrate intake is optimal for severe burn injury in mice  Journal Articles
• Global Burden of Cardiovascular Diseases  Journal Articles
• Glucagon-Like Peptide-1 and Blood Pressure in Young and Healthy Adults from the General Population  Journal Articles
• Glycemic Index Versus Wheat Fiber on Arterial Wall Damage in Diabetes: A Randomized Controlled Trial  Journal Articles
• Glycemic Index, Glycemic Load, and Cardiovascular Disease and Mortality  Journal Articles
• Gut Microbiota, Bacterial Translocation, and Interactions with Diet: Pathophysiological Links between Major Depressive Disorder and Non-Communicable Medical Comorbidities  Journal Articles
• Gut brain axis: diet microbiota interactions and implications for modulation of anxiety and depression  Journal Articles
• Gut microbiota of healthy Canadian infants: profiles by mode of delivery and infant diet at 4 months  Journal Articles
• Health Related Values and Preferences Regarding Meat Intake: A Cross-Sectional Mixed-Methods Study  Journal Articles
• Health or healthy: Why people are not sick in a Southern Ontarian town  Journal Articles
• Helicokinin alters ion transport in the secondary cell-containing region of the Malpighian tubule of the larval cabbage looper Trichoplusia ni  Journal Articles
• High Coffee Intake, but Not Caffeine, is Associated with Reduced Estrogen Receptor Negative and Postmenopausal Breast Cancer Risk with No Effect Modification by CYP1A2 Genotype  Journal Articles
• High salt diet exacerbates colitis in mice by decreasing Lactobacillus levels and butyrate production  Journal Articles
• High-Protein Plant-Based Diet Versus a Protein-Matched Omnivorous Diet to Support Resistance Training Adaptations: A Comparison Between Habitual Vegans and Omnivores  Journal Articles
• Higher compared with lower dietary protein during an energy deficit combined with intense exercise promotes greater lean mass gain and fat mass loss: a randomized trial  Journal Articles
• History of Nutrition: The Long Road Leading to the Dietary Reference Intakes for the United States and Canada  Journal Articles
• Household-level lifestyle interventions for the prevention of cognitive decline; A Systematic review  Journal Articles
• How Many Diet-Related Non-Communicable Disease Deaths Could Be Averted or Delayed If Canadians Reduced Their Consumption of Calories Derived from Free Sugars Intake? A Macrosimulation Modeling Study  Journal Articles
• How Robust Is the Evidence for Recommending Very Low Salt Intake in Entire Populations? ∗  Journal Articles
• Human milk fatty acid composition is associated with dietary, genetic, sociodemographic, and environmental factors in the CHILD Cohort Study  Journal Articles
• Human skeletal muscle PDH kinase activity and isoform expression during a 3-day high-fat/low-carbohydrate diet  Journal Articles
• Hyperhomocysteinemia and its role in the development of atherosclerosis  Journal Articles
• IOC consensus statement: dietary supplements and the high-performance athlete  Journal Articles
• Identification of the putative goldfish (Carassius auratus) magnesium transporter SLC41a1 and functional regulation in the gill, kidney, and intestine in response to dietary and environmental manipulations  Journal Articles
• Identifying Novel Data-Driven Dietary Patterns via Dimensionality Reduction and Associations with Socioeconomic Profile and Health Outcomes in Ireland  Journal Articles
• Immune Development and Intestinal Microbiota in Celiac Disease  Journal Articles
• Immunohistochemical detection of N-homocysteinylated proteins in humans and mice  Journal Articles
• Impact of Maternal Health Behaviours and Social Conditions on Infant Diet at Age 1-Year: Results from a Prospective Indigenous Birth Cohort in Ontario, Canada  Journal Articles
• Impact on blood Pb levels of maternal and early infant feeding practices of First Nation Cree in the Mushkegowuk Territory of northern Ontario, Canada  Journal Articles
• Impaired hydrogen sulfide synthesis and IL-10 signaling underlie hyperhomocysteinemia-associated exacerbation of colitis  Journal Articles
• Improving precision in estimating diet–disease relationships with metabolomics  Journal Articles
• Improving support for heart failure patients: a systematic review to understand patients' perspectives on self‐care  Journal Articles
• Impulsivity-based thrifty eating phenotype and the protective role of n-3 PUFAs intake in adolescents  Journal Articles
• Incorporation of Dietary Amino Acids Into Myofibrillar and Sarcoplasmic Proteins in Free-Living Adults Is Influenced by Sex, Resistance Exercise, and Training Status  Journal Articles
• Increased dietary micronutrients decrease serum homocysteine concentrations in patients at high risk of cardiovascular disease  Journal Articles
• Individual- and supply-level macronutrient intakes are well correlated over a 50-year period (1961–2011) in 18 countries in Asia, North America, and Europe  Journal Articles
• Industrial and Ruminant Trans-Fatty Acids-Enriched Diets Differentially Modulate the Microbiome and Fecal Metabolites in C57BL/6 Mice  Journal Articles
• Inequities in dietary intake and eating behaviours among adolescents in Canada  Journal Articles
• Infant feeding and weaning practices in Roman Egypt  Journal Articles
• Infants’ First Solid Foods: Impact on Gut Microbiota Development in Two Intercontinental Cohorts  Journal Articles
• Inflammation, obesity, and fatty acid metabolism: influence ofn-3 polyunsaturated fatty acids on factors contributing to metabolic syndrome  Journal Articles
• Influence of differing macronutrient intakes on muscle glycogen resynthesis after resistance exercise  Journal Articles
• Influence of unhealthy food and beverage marketing on children's dietary intake and preference: a systematic review and meta‐analysis of randomized trials  Journal Articles
• Insights and Perspectives on Dietary Modifications to Reduce the Risk of Cardiovascular Disease  Journal Articles
• Integration of Metabolic and Gene Regulatory Networks Modulates the C. elegans Dietary Response  Journal Articles
• Intentions and Trait Self-control Predict Fruit and Vegetable Consumption During the Transition to First-Year University  Journal Articles
• Interaction of Depression and Unhealthy Diets on the Risk of Cardiovascular Diseases and All-Cause Mortality in the Chinese Population: A PURE Cohort Substudy  Journal Articles
• Interrelationships among impulsive personality traits, food addiction, and Body Mass Index  Journal Articles
• Interspecies Systems Biology Uncovers Metabolites Affecting C. elegans Gene Expression and Life History Traits  Journal Articles
• Interventions Aimed at Increasing Dairy and/or Calcium Consumption of Preschool-Aged Children: A Systematic Literature Review  Journal Articles
• Investigating colonization patterns of the infant gut microbiome during the introduction of solid food and weaning from breastmilk: A cohort study protocol  Journal Articles
• Investigating human skeletal muscle physiology with unilateral exercise models: when one limb is more powerful than two  Journal Articles
• Investigating the impact of a health game on implicit attitudes towards food and food choice behaviour of young adults  Journal Articles
• Investigating the normalization and normative views of gestational weight gain: Balancing recommendations with the promotion and support of healthy pregnancy diets  Conferences
• Is plasma vitamin C an appropriate biomarker of vitamin C intake? A systematic review and meta-analysis  Journal Articles
• Is red meat intake a risk factor for breast cancer among premenopausal women?  Journal Articles
• Is there a place for dietetic interventions in adult ADHD?  Journal Articles
• Isotopic and dental evidence for infant and young child feeding practices in an imperial Roman skeletal sample  Journal Articles
• Isotopic evidence for age‐related variation in diet from Isola Sacra, Italy  Journal Articles
• Isotopic studies of the diet of the people of the coast of British Columbia  Journal Articles
• Knowledge about the Developmental Origins of Health and Disease is independently associated with variation in diet quality during pregnancy  Journal Articles
• LAT1 and SNAT2 Protein Expression and Membrane Localization of LAT1 Are Not Acutely Altered by Dietary Amino Acids or Resistance Exercise Nor Positively Associated with Leucine or Phenylalanine Incorporation in Human Skeletal Muscle  Journal Articles
• Lactobacillus rhamnosus Ingestion Promotes Innate Host Defense in an Enteric Parasitic Infection  Journal Articles
• Lead shot contribution to blood lead of First Nations people: The use of lead isotopes to identify the source of exposure  Journal Articles
• Lifestyle, dietary, and medical history factors associated with pancreatic cancer risk in Ontario, Canada  Journal Articles
• Limitations of the Food Compass Nutrient Profiling System  Journal Articles
• Limited plasticity in the phenotypic variance‐covariance matrix for male advertisement calls in the black field cricket,Teleogryllus commodus  Journal Articles
• Long‐Term Valproate and Lamotrigine Treatment May Be a Marker for Reduced Growth and Bone Mass in Children with Epilepsy  Journal Articles
• Long‐term personalized low FODMAP diet in IBS  Journal Articles
• Low carb or high carb? Everything in moderation … until further notice  Journal Articles
• Low‐volume resistance exercise attenuates the decline in strength and muscle mass associated with immobilization  Journal Articles
• Lung Cancer in Humans Is Not Associated with Lifetime Total Alcohol Consumption or with Genetic Variation in Alcohol Dehydrogenase 3 (ADH)  Conferences
• Lung Function in Relation to Intake of Carotenoids and Other Antioxidant Vitamins in a Population-based Study  Journal Articles
• Management of hypertension in overweight and obese patients: A practical guide for clinicians  Journal Articles
• Management of the postmyocardial infarction patient: a consensus report--revision of 1991 CCS guidelines.  Journal Articles
• Mapping and determinants of consumption of egg and/or flesh foods and zero vegetables or fruits among young children in SSA  Journal Articles
• Marijuana use during pregnancy and decreased length of gestation  Journal Articles
• Maternal Pregnancy Diet Quality Is Directly Associated with Autonomic Nervous System Function in 6-Month-Old Offspring  Journal Articles
• Maternal and child factors associated with bone length traits in children at 3 years of age  Journal Articles
• Maternal antioxidants prevent β‐cell apoptosis and promote formation of dual hormone‐expressing endocrine cells in male offspring following fetal and neonatal nicotine exposure  Journal Articles
• Maternal pregnancy diet, postnatal home environment and executive function and behavior in 3- to 4-y-olds  Journal Articles
• Mediterranean diet and cancer.  Conferences
• Mediterranean-Like Dietary Pattern Associations With Gut Microbiome Composition and Subclinical Gastrointestinal Inflammation  Journal Articles
• Metabolic Trajectories Following Contrasting Prudent and Western Diets from Food Provisions: Identifying Robust Biomarkers of Short-Term Changes in Habitual Diet  Journal Articles
• Metabolomics for improved treatment monitoring of phenylketonuria: urinary biomarkers for non-invasive assessment of dietary adherence and nutritional deficiencies  Journal Articles
• Metformin, diet and breast cancer: An avenue for chemoprevention  Journal Articles
• Microbiota at Multiple Body Sites during Pregnancy in a Rural Tanzanian Population and Effects of Moringa-Supplemented Probiotic Yogurt  Journal Articles
• Micronutrient Deficiency and Treatment Adherence in a Randomized Controlled Trial of Micronutrient Supplementation in ART-Naïve Persons with HIV  Journal Articles
• Micronutrients impact the gut microbiota and blood glucose  Journal Articles
• Modifiable Lifestyle Factors for Primary Prevention of CKD: A Systematic Review and Meta-Analysis  Journal Articles
• Molecular Coproscopy: Dung and Diet of the Extinct Ground Sloth Nothrotheriops shastensis  Journal Articles
• Molecular mechanisms of bi-directional ion transport in the Malpighian tubules of a lepidopteran crop pest, Trichoplusia ni  Journal Articles
• Monoaminergic integration of diet and social signals in the brains of juvenile spadefoot toads  Journal Articles
• Mother's milk and adult presence: Two factors determining initial dietary selection by weanling rats.  Journal Articles
• Mother's milk: A determinant of the feeding preferences of weaning rat pups.  Journal Articles
• Mother's milk: A medium for transmission of cues reflecting the flavor of mother's diet.  Journal Articles
• Multimodal therapy for rigid, persistent avoidant/restrictive food intake disorder (ARFID) since infancy: A case report  Journal Articles
• Muscle atrophy in cancer: a role for nutrition and exercise  Journal Articles
• NOD2 in hepatocytes engages a liver-gut axis to protect against steatosis, fibrosis, and gut dysbiosis during fatty liver disease in mice  Journal Articles
• Naturopathic treatment of rotator cuff tendinitis among Canadian postal workers: A randomized controlled trial  Journal Articles
• New evidence of broader diets for archaic Homo populations in the northwestern Mediterranean  Journal Articles
• New loci associated with kidney function and chronic kidney disease  Journal Articles
• Non-Host Factors Influencing Onset and Severity of Celiac Disease  Journal Articles
• Non-esterified fatty acids as biomarkers of diet and glucose homeostasis in pregnancy: The impact of fatty acid reporting methods  Journal Articles
• Novel males' capacity to disrupt early pregnancy in mice (Mus musculus) is attenuated via a chronic reduction of males' urinary 17β-estradiol  Journal Articles
• Nutrient intakes and compliance with nutrient recommendations in children aged 1–4 years in Ireland  Journal Articles
• Nutrient utilisation and intestinal fermentation are differentially affected by the consumption of resistant starch varieties and conventional fibres in pigs  Journal Articles
• Nutrient-dense protein as a primary dietary strategy in healthy ageing: please sir, may we have more?  Journal Articles
• Nutrient-rich meat proteins in offsetting age-related muscle loss  Journal Articles
• Nutrition for Special Populations: Young, Female, and Masters Athletes  Journal Articles
• Nutrition guidelines for strength sports: Sprinting, weightlifting, throwing events, and bodybuilding  Journal Articles
• Nutrition, Illness, and Injury in Aquatic Sports  Journal Articles
• Nutritional Metabolomics and the Classification of Dietary Biomarker Candidates: A Critical Review  Journal Articles
• Nutritional Recommendations for Synchronized Swimming  Journal Articles
• Nutritional Strategies to Promote Postexercise Recovery  Journal Articles
• Nutritional Supplements in Support of Resistance Exercise to Counter Age-Related Sarcopenia  Journal Articles
• Nutritional Supplements to Support Resistance Exercise in Countering the Sarcopenia of Aging  Journal Articles
• Nutritional Therapies and Their Influence on the Intestinal Microbiome in Pediatric Inflammatory Bowel Disease  Journal Articles
• Nutritional profile of rodent diets impacts experimental reproducibility in microbiome preclinical research  Journal Articles
• Nutritional quality of the school‐day diet in Irish children (5–12 years)  Journal Articles
• Nutritionally Complete Prepared Meal Plan to Reduce Cardiovascular Risk Factors  Journal Articles
• Nuts as a replacement for carbohydrates in the diabetic diet: a reanalysis of a randomised controlled trial  Journal Articles
• ORDET — prospective study on hormones, diet and breast cancer: Feasibility studies and long-term quality control  Journal Articles
• ORIGINAL ARTICLE: Effects of calcium propionate supplementation on lactation performance, energy balance and blood metabolites in early lactation dairy cows  Journal Articles
• Obesity genetics: insights from the Pakistani population  Journal Articles
• Oestradiol treatment restores the capacity of castrated males to induce both the Vandenbergh and the Bruce effects in mice (Mus musculus)  Journal Articles
• Onset of sexual maturation in female mice as measured in behavior and fertility: Interactions of exposure to males, phytoestrogen content of diet, and ano-genital distance  Journal Articles
• Optimal Medical Therapy With or Without Percutaneous Coronary Intervention in Older Patients With Stable Coronary Disease  Journal Articles
• Optimizing Adult Protein Intake During Catabolic Health Conditions  Journal Articles
• Options for basing Dietary Reference Intakes (DRIs) on chronic disease endpoints: report from a joint US-/Canadian-sponsored working group  Journal Articles
• Oral Health, Diet, and Frailty at Baseline of the Canadian Longitudinal Study on Aging  Journal Articles
• Overstated Associations Between Fructose and Nonalcoholic Fatty Liver Disease  Journal Articles
• Pancreatic Enzyme Activity in Obese and Lean Zucker Rats: A Developmental Study  Journal Articles
• Parallel assessment of nutrition and activity in athletes: Validation against doubly labelled water, 24-h urea excretion, and indirect calorimetry  Journal Articles
• Pathways to eating in children and adolescents with obesity  Journal Articles
• Patients' experiences and perspectives of a mobile phone text messaging intervention to improve dietary behaviours in haemodialysis  Journal Articles
• Patients’ Diets and Preferences in a Pediatric Population with Inflammatory Bowel Disease  Journal Articles
• Patterns of Red and Processed Meat Consumption and Risk for Cardiometabolic and Cancer Outcomes  Journal Articles
• Per meal dose and frequency of protein consumption is associated with lean mass and muscle performance  Journal Articles
• Periodic health examination, 1990 update: 3. Interventions to prevent lung cancer other than smoking cessation. Canadian Task Force on the Periodic Health Examination.  Journal Articles
• Personalized diet and exercise recommendations in early rheumatoid arthritis: A feasibility trial  Journal Articles
• Perspective: Big Data and Machine Learning Could Help Advance Nutritional Epidemiology  Journal Articles
• Phenotypic plasticity in response to dietary salt stress: Na+ and K+ transport by the gut ofDrosophila melanogasterlarvae  Journal Articles
• Pilot study of an elimination diet in adults with mild to moderate Crohn’s disease  Journal Articles
• Plant DNA sequences from feces: potential means for assessing diets of wild primates  Journal Articles
• Platelet function and survival in rats with genetically determined hypercholesterolaemia  Journal Articles
• Postexercise Dietary Protein Ingestion Increases Whole-Body Leucine Balance in a Dose-Dependent Manner in Healthy Children  Journal Articles
• Practical Challenges and Considerations for Early Introduction of Potential Food Allergens for Prevention of Food Allergy  Journal Articles
• Pregnancy-related changes in the maternal gut microbiota are dependent upon the mother's periconceptional diet  Journal Articles
• Pregnancy: Impact of Maternal Nutrition on Intrauterine Fetal Growth  Books
• Prenatal vitamin C and fish oil supplement use are associated with human milk microbiota composition in the Canadian CHILD Cohort Study.  Journal Articles
• Preoperative bowel preparation for patients undergoing elective colorectal surgery: a clinical practice guideline endorsed by the Canadian Society of Colon and Rectal Surgeons.  Journal Articles
• Prevalance and Associations of Food Insecurity in Children with Diabetes Mellitus  Journal Articles
• Prevalence of Celiac Disease and Celiac Autoimmunity in the Toba Native Amerindian Community of Argentina  Journal Articles
• Prevalence of a Healthy Lifestyle Among Individuals With Cardiovascular Disease in High-, Middle- and Low-Income Countries  Journal Articles
• Prevalence of metabolic syndrome and diabetes mellitus type-2 and their association with intake of dairy and legume in Andean communities of Ecuador  Journal Articles
• Preventive health care  Journal Articles
• Principles for National and Regional Guidelines on Cardiovascular Disease Prevention  Journal Articles
• Pro- and macroglycogenolysis during repeated exercise: roles of glycogen content and phosphorylase activation  Journal Articles
• Profound thrombocytopenia complicating dietary erucic acid therapy for adrenoleukodystrophy  Journal Articles
• Protein leucine content is a determinant of shorter- and longer-term muscle protein synthetic responses at rest and following resistance exercise in healthy older women: a randomized, controlled trial  Journal Articles
• Protein requirements and muscle mass/strength changes during intensive training in novice bodybuilders  Journal Articles
• Psychosocial factors and obesity in 17 high-, middle- and low-income countries: the Prospective Urban Rural Epidemiologic study  Journal Articles
• Pyruvate dehydrogenase activity and acetyl group accumulation during exercise after different diets  Journal Articles
• Quality of diet is associated with insulin resistance in the Cree (Eeyouch) indigenous population of northern Québec  Journal Articles
• Radiation-induced apoptosis in mouse lymphocytes is modified by a complex dietary supplement: the effect of genotype and gender  Journal Articles
• Randomized trial of a clinic-based, community-supported, lifestyle intervention to improve physical activity and diet: The North Carolina enhanced WISEWOMAN project  Journal Articles
• Reactivation of mutant p53 by a dietary-related compound phenethyl isothiocyanate inhibits tumor growth  Journal Articles
• Realist-informed review of motivational interviewing for adolescent health behaviors  Journal Articles
• Reconciling contrasting guideline recommendations on red and processed meat for health outcomes  Journal Articles
• Red and Processed Meat Consumption and Risk for All-Cause Mortality and Cardiometabolic Outcomes  Journal Articles
• Reduction of Red and Processed Meat Intake and Cancer Mortality and Incidence  Journal Articles
• Regional differences in the contribution of smoking, dietary and cooking behaviours to airflow obstruction in China: A population‐based case–control study  Journal Articles
• Relationship Between Healthy Diet and Risk of Cardiovascular Disease Among Patients on Drug Therapies for Secondary Prevention  Journal Articles
• Relationship between diet and acculturation among South Asian children living in Canada  Journal Articles
• Relationship between melatonin levels in plasma and gastrointestinal tissues and the incidence and severity of gastric ulcers in pigs  Journal Articles
• Relationship between trajectories of dietary iron intake and risk of type 2 diabetes mellitus: evidence from a prospective cohort study  Journal Articles
• Relationship of parental feeding practices and diet with children's diet among South Asians in Canada  Journal Articles
• Relationship of the ApoE polymorphism to plasma lipid traits among South Asians, Chinese, and Europeans living in Canada  Journal Articles
• Reproductive and Thyroid Hormone Levels in Rats Following 90-Day Dietary Exposure To Pcb 28 (2,4,4'-Trichlorobiphenyl) or Pcb 77 (3,3',4,4'-Tetrachlorobiphenyl)  Journal Articles
• Resistance Training Reduces Fasted- and Fed-State Leucine Turnover and Increases Dietary Nitrogen Retention in Previously Untrained Young Men1  Journal Articles
• Resistance exercise and appropriate nutrition to counteract muscle wasting and promote muscle hypertrophy  Journal Articles
• Resistance exercise enhances myofibrillar protein synthesis with graded intakes of whey protein in older men  Journal Articles
• Resistance training reduces whole-body protein turnover and improves net protein retention in untrained young males  Journal Articles
• Response to ‘Estimation of sodium excretion should be made as simple as possible, but not simpler  Journal Articles
• Risk Factors for Acute Myocardial Infarction in Latin America  Journal Articles
• Risk factors for cardiovascular disease in Canadians of South Asian and European origin: a pilot study of the Study of Heart Assessment and Risk in Ethnic Groups (SHARE).  Journal Articles
• Risk of fracture in celiac disease: Gender, dietary compliance, or both?  Journal Articles
• Role of Alimentation in Irritable Bowel Syndrome  Journal Articles
• Role of Maternal Diet in the Risk of Childhood Acute Leukemia: A Systematic Review and Meta-Analysis  Journal Articles
• Role of protein and amino acids in promoting lean mass accretion with resistance exercise and attenuating lean mass loss during energy deficit in humans  Journal Articles
• Role of residual olfactory cues in the determination of feeding site selection and exploration patterns of domestic rats.  Journal Articles
• SR-BI in Bone Marrow Derived Cells Protects Mice from Diet Induced Coronary Artery Atherosclerosis and Myocardial Infarction  Journal Articles
• STATIN DRUGS AND DIETARY ISOPRENOIDS AS ANTITHROMBOTIC AGENTS  Journal Articles
• Salad vegetables dietary pattern protects against HER‐2‐positive breast cancer: A prospective Italian study  Journal Articles
• Salt stress alters fluid and ion transport by Malpighian tubules ofDrosophila melanogaster: evidence for phenotypic plasticity  Journal Articles
• Saturated fat and human health: a protocol for a methodologically innovative systematic review and meta-analysis to inform public health nutrition guidelines  Journal Articles
• Screen time is independently associated with serum brain-derived neurotrophic factor (BDNF) in youth with obesity  Journal Articles
• Semen quality in relation to antioxidant intake in a healthy male population  Journal Articles
• Septate junction in the distal ileac plexus of larval lepidopteranTrichoplusia ni: alterations in paracellular permeability during ion transport reversal  Journal Articles
• Serum 25‐Hydroxyvitamin D Concentration, Life Factors and Obesity in Mexican Children  Journal Articles
• Shifting Climates, Foods, and Diseases: The Human Microbiome through Evolution  Journal Articles
• Sleep duration and eating behaviours among adolescents: a scoping review  Journal Articles
• Social Learning of Food Preferences in Rodents: Rapid Appetitive Learning  Journal Articles
• Social identification of toxic diets by Norway rats (Rattus norvegicus).  Journal Articles
• Social interaction modifies learned aversions, sodium appetite, and both palatability and handling-time induced dietary preference in rats (Rattus norvegicus).  Journal Articles
• Sodium and Cardiovascular Disease  Journal Articles
• Sodium and cardiovascular disease.  Journal Articles
• Sodium and cardiovascular disease.  Journal Articles
• Sodium and cardiovascular disease.  Journal Articles
• Sodium and cardiovascular disease.  Journal Articles
• Sodium and cardiovascular disease.  Journal Articles
• Sodium and cardiovascular disease.  Journal Articles
• Source identification of human exposure to lead in nine Cree Nations from Quebec, Canada (Eeyou Istchee territory)  Journal Articles
• Sources of Variation in Food-Related Metabolites during Pregnancy  Journal Articles
• Special Issue: The role of diet, body composition, and physical activity on cancer prevention, treatment, and survivorship  Journal Articles
• Species Abundance, Not Diet Breadth, Drives the Persistence of the Most Linked Pollinators as Plant-Pollinator Networks Disassemble  Journal Articles
• Stable Mercury Trends Support a Long-Term Diet Shift Away from Marine Foraging in Salish Sea Glaucous-Winged Gulls over the Last Century  Journal Articles
• Stable carbon and oxygen isotopes in human tooth enamel: Identifying breastfeeding and weaning in prehistory  Journal Articles
• Strategies to Optimize Participation in Diabetes Prevention Programs following Gestational Diabetes: A Focus Group Study  Journal Articles
• Studies of social learning in norway rats: A brief review  Journal Articles
• Studies to Improve Perinatal Health through Diet and Lifestyle among South Asian Women Living in Canada: A Brief History and Future Research Directions  Journal Articles
• Sugar: fruit fructose is still healthy  Journal Articles
• Summer Season and Recommended Vitamin D Intake Support Adequate Vitamin D Status throughout Pregnancy in Healthy Canadian Women and Their Newborns  Journal Articles
• Synergistic Effects of cAMP- and Calcium-Mediated Amylase Secretion in Isolated Pancreatic Acini from Cystic Fibrosis Mice  Journal Articles
• Synergistic effects of diet and exercise on hippocampal function in chronically stressed mice  Journal Articles
• Tackling the challenge of cardiovascular disease burden in developing countries  Journal Articles
• Targeting inflammation to influence mood following spinal cord injury: a randomized clinical trial  Journal Articles
• Taste responsiveness and diet preference in autoimmune MRL mice  Journal Articles
• Telephone Administration of the Automated Self-Administered 24-hour Dietary Assessment in Older Adults: Lessons Learned  Journal Articles
• Temporal trends in stable isotopes for Nubian mummy tissues  Journal Articles
• Testing the Protein Leverage Hypothesis in a free-living human population  Journal Articles
• The 2001 Canadian recommendations for the management of hypertension: Part one--Assessment for diagnosis, cardiovascular risk, causes and lifestyle modification.  Journal Articles
• The 2004 Canadian Hypertension Education Program recommendations for the management of hypertension: Part I--Blood pressure measurement, diagnosis and assessment of risk.  Journal Articles
• The Argentinian mother-and-child contaminant study: a cross-sectional study among delivering women in the cities of Ushuaia and Salta  Journal Articles
• The Effect of Chromosome 9p21 Variants on Cardiovascular Disease May Be Modified by Dietary Intake: Evidence from a Case/Control and a Prospective Study  Journal Articles
• The Effect of Photomirex on the In Vitro Perfused Ovary of the Rat 11This work was supported by grants from the Environmental Health Directorate, Health Canada, and The Medical Research Council of Canada.  Journal Articles
• The Equity and Effectiveness of Achieving Canada’s Voluntary Sodium Reduction Guidance Targets: A Modelling Study Using the 2015 Canadian Community Health Survey—Nutrition  Journal Articles
• The Gut Microbiota and Unhealthy Aging: Disentangling Cause from Consequence  Journal Articles
• The Influence of Chronic Inflammation on Peripheral Motor Nerve Conduction Following Spinal Cord Injury: A Randomized Clinical Trial  Journal Articles
• The Influence of Post-exercise Macronutrient Intake on Energy Balance and Protein Metabolism in Active Females Participating in Endurance Training  Journal Articles
• The Management of Hypertension in the Overweight and Obese Patient  Journal Articles
• The Mid-Canada Radar Line and First Nations’ People of the James Bay region, Canada: an evaluation using log-linear contingency modelling to analyze organochlorine frequency data  Journal Articles
• The New England Kitchen and the Origins of Modern American Eating Habits  Journal Articles
• The Northern Norway mother-and-child contaminant cohort study: implementation, population characteristics and summary of dietary findings  Journal Articles
• The Relationship Between Diet, Gut Microbiota, and Serum Metabolome of South Asian Infants at 1 Year  Journal Articles
• The Relationship between Texture-Modified Diets, Mealtime Duration, and Dysphagia Risk in Long-Term Care  Journal Articles
• The Role of Nutrient-Based Epigenetic Changes in Buffering Against Stress, Aging, and Alzheimer’s Disease  Journal Articles
• The Voice of Experience: Diet and Weight Change in Women with Breast Cancer Associate with Psychosocial and Treatment-Related Challenges  Journal Articles
• The apparent metabolisable energy and ileal amino digestibility of black soldier fly ( Hermetia illucens ) larvae meal for broiler chickens  Journal Articles
• The association of red and processed meat with gestational diabetes mellitus: Results from 2 Canadian birth cohort studies  Journal Articles
• The effect of bodyweight exercise on 24-h glycemic responses determined by continuous glucose monitoring in healthy inactive adults: a randomized crossover study  Journal Articles
• The effect on the blood lipid profile of soy foods combined with a prebiotic: a randomized controlled trial  Journal Articles
• The effectiveness and safety of treatments used for polycystic ovarian syndrome management in adolescents: a systematic review and network meta-analysis protocol  Journal Articles
• The effects of copper and benzo[a]pyrene on retinoids and reproduction in zebrafish  Journal Articles
• The effects of various diets on glycemic outcomes during pregnancy: A systematic review and network meta-analysis  Journal Articles
• The formation of diradylglycerol molecular species in murine peritoneal macrophages varies dose-dependently with dietary purified eicosapentaenoic and docosahexaenoic ethyl esters.  Journal Articles
• The global, regional, and national burden of oesophageal cancer and its attributable risk factors in 195 countries and territories, 1990–2017: a systematic analysis for the Global Burden of Disease Study 2017  Journal Articles
• The gut protist Tritrichomonas arnold restrains virus-mediated loss of oral tolerance by modulating dietary antigen-presenting dendritic cells  Journal Articles
• The influence of maternal and infant nutrition on cardiometabolic traits: novel findings and future research directions from four Canadian birth cohort studies  Journal Articles
• The keys to healthy family child care homes intervention: Study design and rationale  Journal Articles
• The nutritional status and treatment of patients with hyperemesis gravidarum  Journal Articles
• The relationship between diet/nutrition and the mental health of immigrants in Western societies through a holistic bio-psycho-socio-cultural lens: A scoping review  Journal Articles
• The relative contributions of body image evaluation and investment in the prediction of dietary restraint in men  Journal Articles
• There may be no differences among a liquid diet and semisolid diets at rapid or slow administration rates in patients undergoing orthognathic surgery and receiving nasogastric tube feeding  Journal Articles
• TikTok Promotes Diet Culture and Negative Body Image Rhetoric: A Content Analysis  Journal Articles
• Timing and pattern of postexercise protein ingestion affects whole-body protein balance in healthy children: a randomized trial  Journal Articles
• Timing of food introduction and development of food sensitization in a prospective birth cohort  Journal Articles
• Tobacco use and risk of myocardial infarction in 52 countries in the INTERHEART study: a case-control study  Journal Articles
• Too much of a good thing: how insects cope with excess ions or toxins in the diet  Journal Articles
• Top Sodium Food Sources in the American Diet—Using National Health and Nutrition Examination Survey  Journal Articles
• Total dietary antioxidant capacity and lung function in an Italian population: a favorable role in premenopausal/never smoker women  Journal Articles
• Translating the Developmental Origins of Health and Disease concept to improve the nutritional environment for our next generations: a call for a reflexive, positive, multi-level approach  Journal Articles
• Translating “protein foods” from the new Canada’s Food Guide to consumers: knowledge gaps and recommendations  Journal Articles
• Transport of tetraethylammonium by the Malpighian tubules of Trichoplusia ni: Regional specialization and the influence of diet  Journal Articles
• Two Weeks of Reduced Activity Decreases Leg Lean Mass and Induces “Anabolic Resistance” of Myofibrillar Protein Synthesis in Healthy Elderly  Journal Articles
• Ultra-processed foods and mortality: analysis from the Prospective Urban and Rural Epidemiology study  Journal Articles
• Unprocessed Red Meat and Processed Meat Consumption: Dietary Guideline Recommendations From the Nutritional Recommendations (NutriRECS) Consortium  Journal Articles
• Uptake, handling, and excretion of Na+ and Cl- from the diet in vivo in freshwater and seawater-acclimated killifish, Fundulus heteroclitus, an agastric teleost  Journal Articles
• Urinary Potassium Is a Clinically Useful Test to Detect a Poor Quality Diet  Journal Articles
• Urinary Sodium and Potassium Excretion, Mortality, and Cardiovascular Events  Journal Articles
• Use of the GRADE approach in health policymaking and evaluation: a scoping review of nutrition and physical activity policies  Journal Articles
• Validation of a Food Frequency Questionnaire for Bone Nutrients in Pregnant Women  Journal Articles
• Validation of a parent proxy-reported beverage screener compared to a 24-hour dietary recall for the measurement of sugar-containing beverage intake among young children  Journal Articles
• Validity and Reliability of a Short Diet Questionnaire to Estimate Dietary Intake in Older Adults in a Subsample of the Canadian Longitudinal Study on Aging  Journal Articles
• Validity and Reproducibility of a Semi-Quantitative Food-Frequency Questionnaire Designed to Measure the Nutrient Intakes of Canadian South Asian Infants at 12 Months of Age  Journal Articles
• Very low energy diets before nonbariatric surgery: A systematic review and meta-analysis  Journal Articles
• What stops us from eating: a qualitative investigation of dietary barriers during pregnancy in Punjab, Pakistan  Journal Articles
• What’s new since Hippocrates? Preventing type 2 diabetes by physical exercise and diet  Journal Articles
• When Supplemental Formula Is Essential: Overcoming Barriers to Hypoallergenic Formula Access for Patients With Food Allergies  Journal Articles
• White Rice Intake and Incident Diabetes: A Study of 132,373 Participants in 21 Countries  Journal Articles
• Why don't pigs get diabetes? Explanations for variations in diabetes susceptibility in human populations living in a diabetogenic environment  Journal Articles
• Women in Canada are consuming above the upper intake level of folic acid but few are meeting dietary choline recommendations in the second trimester of pregnancy: data from the CHILD cohort study  Journal Articles
• Women's nutrient intakes and food-related knowledge in rural Kandal province, Cambodia.  Journal Articles
• Working to Answer the Effectiveness of Nutrition in IBD: Still a Ways to Go  Journal Articles
• You Are What You Eat: Within-Subject Increases in Fruit and Vegetable Consumption Confer Beneficial Skin-Color Changes  Journal Articles
• You are not what you eat during physiological stress: Isotopic evaluation of human hair  Journal Articles
• [Planning of a prospective study with a biological bank].  Journal Articles
• n-3 Polyunsaturated Fatty Acids Increase: Thermic Effect of Food in Men with Metabolic Syndrome  Journal Articles