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Effect of a low glycemic index diet versus a...
Journal article

Effect of a low glycemic index diet versus a high-cereal fibre diet on markers of subclinical cardiac injury in healthy individuals with type 2 diabetes mellitus: An exploratory analysis of a randomized dietary trial

Abstract

BACKGROUND: Markers of subclinical cardiac injury are elevated in individuals with type 2 diabetes mellitus (T2DM) compared to healthy individuals. Low glycemic index (LGI) diets may improve both diabetes and cardiovascular risk but their effects on cardiac injury and fibrosis have not been previously studied. To test the effect of a LGI diet on markers of subclinical cardiac injury and fibrosis, we assessed the effect of a LGI compared with a …

Authors

Ha V; Viguiliouk E; Kendall CWC; Balachandran B; Jenkins DJA; Kavsak PA; Sievenpiper JL

Journal

Clinical Biochemistry, Vol. 50, No. 18, pp. 1104–1109

Publisher

Elsevier

Publication Date

December 2017

DOI

10.1016/j.clinbiochem.2017.09.021

ISSN

0009-9120