subject area of
- A Five-Ingredient Nutritional Supplement and Home-Based Resistance Exercise Improve Lean Mass and Strength in Free-Living Elderly Academic Article
- Acceptability and tolerability of omega-3 fatty acids as adjunctive treatment for children and adolescents with eating disorders Academic Article
- Antioxidant Supplements and Gastrointestinal Diseases: A Critical Appraisal Academic Article
- Associations of Fish Consumption With Risk of Cardiovascular Disease and Mortality Among Individuals With or Without Vascular Disease From 58 Countries Academic Article
- Associations of Omega-3 Fatty Acid Supplement Use With Cardiovascular Disease Risks Academic Article
- Basal Insulin and Cardiovascular and Other Outcomes Academic Article
- Basal Insulin and Cardiovascular and Other Outcomes in Dysglycemia Academic Article
- Basal insulin and cardiovascular and other outcomes. Academic Article
- Cardiovascular and Other Outcomes Postintervention With Insulin Glargine and Omega-3 Fatty Acids (ORIGINALE) Academic Article
- Chronic effects of omega-3 fatty acids (fish oil) in a rat 5/6 renal ablation model. Academic Article
- Correlation between n-3 polyunsaturated fatty acids consumption and BDNF peripheral levels in adolescents Academic Article
- Cost-effective recruitment methods for a large randomised trial in people with diabetes: A Study of Cardiovascular Events iN Diabetes (ASCEND) Academic Article
- Dietary interventions for multiple sclerosis-related outcomes Academic Article
- Dietary lipid modification of renal disorders and ether phospholipid metabolism Academic Article
- Dietary protein restriction versus fish oil supplementation in the chronic remnant nephron model. Academic Article
- Do omega-3 fatty acids prevent atrial fibrillation after open heart surgery? A meta-analysis of randomized controlled trials. Academic Article
- Early Life Stress Interacts with the Diet Deficiency of Omega-3 Fatty Acids during the Life Course Increasing the Metabolic Vulnerability in Adult Rats Academic Article
- Effect of Different Antilipidemic Agents and Diets on Mortality Academic Article
- Effect of Insulin Glargine and n-3FA on Carotid Intima-Media Thickness in People With Dysglycemia at High Risk for Cardiovascular Events Academic Article
- Effect of a Novel Omega-3 and Omega-6 Fatty Acid Supplement on Dry Eye Disease: A 3-month Randomized Controlled Trial Academic Article
- Effect of exercise on FA profiles in n−3 FA-supplemented and-nonsupplemented premenopausal women Academic Article
- Effect of n-3 fatty acids from fish oil on hemostasis, blood pressure, and lipid profile of dialysis patients Academic Article
- Effects of basal insulin glargine and omega-3 fatty acid on cognitive decline and probable cognitive impairment in people with dysglycaemia: a substudy of the ORIGIN trial Academic Article
- Effects of basal insulin glargine and omega‐3 on lower limb arterial disease outcome in patients with dysglycaemia: An analysis of the Outcome Reduction with an Initial Glargine INtervention (ORIGIN) trial Academic Article
- Effects of flaxseed and flax oil diets in a rat-5/6 renal ablation model Academic Article
- Elevated n-3 fatty acids in a high-fat diet attenuate the increase in PDH kinase activity but not PDH activity in human skeletal muscle Academic Article
- End-of-Life Skills and Professionalism for Critical Care Residents in Training: The ESPRIT Survey Academic Article
- Fish-Derived Omega-3 Fatty Acids and Prostate Cancer: A Systematic Review Academic Article
- Formation of second messenger diradylglycerol in murine peritoneal macrophages is altered after in vivo (n-3) polyunsaturated fatty acid supplementation. Academic Article
- Healthy fish consumption and reduced mercury exposure: counseling women in their reproductive years. Academic Article
- Impulsivity-based thrifty eating phenotype and the protective role of n-3 PUFAs intake in adolescents Academic Article
- Increased Plasma Levels of Tissue Factor Pathway Inhibitor (TFPI) after n-3 Polyunsaturated Fatty Acids Supplementation in Patients with Chronic Atherosclerotic Disease Academic Article
- Inflammation, obesity, and fatty acid metabolism: influence ofn-3 polyunsaturated fatty acids on factors contributing to metabolic syndrome Academic Article
- Lack of seasonal mood change in Icelanders. Academic Article
- Lifelong intake of flaxseed or menhaden oil to provide varying n-6 to n-3 PUFA ratios modulate bone microarchitecture during growth, but not after OVX in Sprague-Dawley rats Academic Article
- Lipid mediator serum profiles in asthmatics significantly shift following dietary supplementation with omega-3 fatty acids Academic Article
- Mitochondrial and Oxidative Stress Aspects in Hippocampus of Rats Submitted to Dietary n-3 Polyunsaturated Fatty Acid Deficiency After Exposure to Early Stress Academic Article
- Neuromuscular adaptations to sprint interval training and the effect of mammalian omega-3 fatty acid supplementation Academic Article
- Nutritional Supplements in Support of Resistance Exercise to Counter Age-Related Sarcopenia Academic Article
- Nutritional Supplements to Support Resistance Exercise in Countering the Sarcopenia of Aging Academic Article
- Omega-3 Fatty Acid Supplementation in Clinical and Experimental Lupus Nephritis Academic Article
- Omega-3 Polyunsaturated Fatty Acid Supplementation to Prevent Arteriovenous Fistula and Graft Failure: A Systematic Review and Meta-analysis of Randomized Controlled Trials Academic Article
- Omega-3 Supplements in Pregnancy: Are We Too Late to Identify the Possible Benefits? Academic Article
- Omega-3 fatty acid dietary supplementation in systemic lupus erythematosus Academic Article
- Omega-3 fatty acid supplementation in primary nephrotic syndrome Academic Article
- Omega-3 fatty acids and sudden arrhythmic death. Academic Article
- Omega-3 supplementation alters mitochondrial membrane composition and respiration kinetics in human skeletal muscle Academic Article
- Omega‐3 fatty acid supplementation attenuates skeletal muscle disuse atrophy during two weeks of unilateral leg immobilization in healthy young women Academic Article
- Plant‐ and Fish‐Derived n‐3 PUFAs Suppress Citrobacter Rodentium –Induced Colonic Inflammation Academic Article
- Poor infant inhibitory control predicts food fussiness in childhood – A possible protective role of n-3 PUFAs for vulnerable children Academic Article
- Postpartum care – what's new? Academic Article
- Release and Steroidogenic Actions of Polyunsaturated Fatty Acids in the Goldfish Testis1 Academic Article
- Response to Suissa and Azoulay. The Association of Basal Insulin Glargine and/or n-3 Fatty Acids With Incident Cancers in Patients With Dysglycemia. Diabetes Care 2014;37:1360–1366 Academic Article
- Response to Zanders et al. The Association of Basal Insulin Glargine and/or n-3 Fatty Acids With Incident Cancers in Patients With Dysglycemia. Diabetes Care 2014;37:1360–1366 Academic Article
- Resting metabolic rate and skeletal muscle SERCA and Na + /K + ATPase activities are not affected by fish oil supplementation in healthy older adults Academic Article
- Should patients with cardiovascular disease take fish oil? Academic Article
- Skeletal Muscle Depletion Is Associated with Reduced Plasma (n-3) Fatty Acids in Non-Small Cell Lung Cancer Patients Academic Article
- Supplementation with dietary ω‐3 mitigates immobilization‐induced reductions in skeletal muscle mitochondrial respiration in young women Academic Article
- Supplementation with fish oil increases first-line chemotherapy efficacy in patients with advanced nonsmall cell lung cancer Academic Article
- The Association of Basal Insulin Glargine and/or n-3 Fatty Acids With Incident Cancers in Patients With Dysglycemia Academic Article
- The Effect of Omega-3 Fatty Acids on Bronchial Hyperresponsiveness, Sputum Eosinophilia, and Mast Cell Mediators in Asthma Academic Article
- Therapeutic use of omega-3 fatty acids in bipolar disorder Academic Article
- Vulnerability to dietary n-3 polyunsaturated fatty acid deficiency after exposure to early stress in rats Academic Article
- Whole blood omega-3 fatty acid concentrations are inversely associated with blood pressure in young, healthy adults Academic Article
- n-3 Polyunsaturated Fatty Acids Increase: Thermic Effect of Food in Men with Metabolic Syndrome Academic Article
- n-3 Polyunsaturated fatty acid-induced changes in the molecular species composition of diradylglycerol in murine peritoneal macrophages remain stable during incubationex vivo Academic Article
- n-3 fatty acids and cardiovascular outcomes in dysglycemia. Academic Article
- n–3 Fatty Acids and Cardiovascular Outcomes in Dysglycemia Academic Article
- n–3 Fatty Acids and Cardiovascular Outcomes in Patients with Dysglycemia Academic Article