Docosahexaenoic Acids Concept

subject area of

• 21 days of mammalian omega-3 fatty acid supplementation improves aspects of neuromuscular function and performance in male athletes compared to olive oil placebo  Journal Articles
• A multi-ingredient nutritional supplement enhances exercise training-related reductions in markers of systemic inflammation in healthy older men  Journal Articles
• Analysis of the potency of various low molecular weight chemical chaperones to prevent protein aggregation  Journal Articles
• Biomarker and Dietary Validation of a Canadian Food Frequency Questionnaire to Measure Eicosapentaenoic and Docosahexaenoic Acid Intakes from Whole Food, Functional Food, and Nutraceutical Sources  Journal Articles
• Breast‐fed infants achieve a higher rate of brain and whole body docosahexaenoate accumulation than formula‐fed infants not consuming dietary docosahexaenoate  Journal Articles
• Butylated hydroxytoluene can protect polyunsaturated fatty acids in dried blood spots from degradation for up to 8 weeks at room temperature  Journal Articles
• Correspondence  Journal Articles
• Diradylglycerol formation is altered by n-3 highly unsaturated fatty acids, with differences between eicosapentaenoic (EPA) and docosahexaenoic (DHA) acids.  Conferences
• Direct quantitation of omega-3 fatty acid intake of Canadian residents of a long-term care facility  Journal Articles
• Effect of a Novel Omega-3 and Omega-6 Fatty Acid Supplement on Dry Eye Disease: A 3-month Randomized Controlled Trial  Journal Articles
• Effect of n-3 fatty acids from fish oil on hemostasis, blood pressure, and lipid profile of dialysis patients  Journal Articles
• Fatty acid profiles of maternal adipose tissue in relation to infant development  Journal Articles
• Gene-Metabolite Expression in Blood Can Discriminate Allergen-Induced Isolated Early from Dual Asthmatic Responses  Journal Articles
• Healthy fish consumption and reduced mercury exposure: counseling women in their reproductive years.  Journal Articles
• Impulsivity-based thrifty eating phenotype and the protective role of n-3 PUFAs intake in adolescents  Journal Articles
• Inhibition of gonadotropin‐stimulated ovarian steroid production by polyunsaturated fatty acids in teleost fish  Journal Articles
• Lipid mediator serum profiles in asthmatics significantly shift following dietary supplementation with omega‐3 fatty acids  Journal Articles
• Lipidomic studies reveal two specific circulating phosphatidylcholines as surrogate biomarkers of the omega-3 index  Journal Articles
• Multimodal machine learning for modeling infant head circumference, mothers’ milk composition, and their shared environment  Journal Articles
• Nutritional intervention with fish oil provides a benefit over standard of care for weight and skeletal muscle mass in patients with nonsmall cell lung cancer receiving chemotherapy  Journal Articles
• Omega-3 Fatty Acids and Markers of Thrombosis in Patients with Atrial Fibrillation  Journal Articles
• Omega-3 fatty acid supplementation for depression in children and adolescents.  Journal Articles
• Omega‐3 Fatty Acids and Heart Rhythm, Rate, and Variability in Atrial Fibrillation  Journal Articles
• Omega‐3 supplementation alters mitochondrial membrane composition and respiration kinetics in human skeletal muscle  Journal Articles
• Pharmaconutrition in Acute Lung Injury  Journal Articles
• Pro-apoptotic and anti-angiogenic actions of 2-methoxyestradiol and docosahexaenoic acid, the biologically derived active compounds from flaxseed diet, in preventing ovarian cancer  Journal Articles
• Relationships between Atherosclerosis and Plasma Antioxidant Micronutrients or Red Blood Cell Polyunsaturated Fatty Acids in People Living with HIV  Journal Articles
• Release and Steroidogenic Actions of Polyunsaturated Fatty Acids in the Goldfish Testis1  Journal Articles
• Sports-related concussions and subconcussive impacts in athletes: incidence, diagnosis, and the emerging role of EPA and DHA  Journal Articles
• Supplementation with fish oil increases first-line chemotherapy efficacy in patients with advanced nonsmall cell lung cancer  Journal Articles
• The formation of diradylglycerol molecular species in murine peritoneal macrophages varies dose-dependently with dietary purified eicosapentaenoic and docosahexaenoic ethyl esters.  Journal Articles
• n-3 polyunsaturated fatty acids  Journal Articles