Nutrients
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Overview
publication venue for
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Effect of Important Food Sources of Fructose-Containing Sugars on Inflammatory Biomarkers: A Systematic Review and Meta-Analysis of Controlled Feeding Trials.
14:3986-3986.
2022
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Important Food Sources of Fructose-Containing Sugars and Non-Alcoholic Fatty Liver Disease: A Systematic Review and Meta-Analysis of Controlled Trials.
14:2846-2846.
2022
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The Prevalence and Risk Factors Associated with Iodine Deficiency in Canadian Adults.
14:2570-2570.
2022
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Sources of Variation in Food-Related Metabolites during Pregnancy.
14:2503-2503.
2022
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Relationship between Serum 25-Hydroxyvitamin D Level and Risk of Recurrent Stroke.
14:1908-1908.
2022
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Impact of Maternal Health Behaviours and Social Conditions on Infant Diet at Age 1-Year: Results from a Prospective Indigenous Birth Cohort in Ontario, Canada.
14:1736-1736.
2022
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Be Healthy in Pregnancy (BHIP): A Randomized Controlled Trial of Nutrition and Exercise Intervention from Early Pregnancy to Achieve Recommended Gestational Weight Gain.
14:810-810.
2022
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Sex-Specific Effects of Nutritional Supplements for Infants Born Early or Small: An Individual Participant Data Meta-Analysis (ESSENCE IPD-MA) I—Cognitive Function and Metabolic Risk.
14:418-418.
2022
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Sex-Specific Effects of Nutritional Supplements for Infants Born Early or Small: An Individual Participant Data Meta-Analysis (ESSENCE IPD-MA) II: Growth.
14:392-392.
2022
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Nutritional Therapies and Their Influence on the Intestinal Microbiome in Pediatric Inflammatory Bowel Disease.
14:4-4.
2021
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A Novel Multi-Ingredient Supplement Activates a Browning Program in White Adipose Tissue and Mitigates Weight Gain in High-Fat Diet-Fed Mice.
13:3726-3726.
2021
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Dietary Saturated Fats and Health: Are the U.S. Guidelines Evidence-Based?.
13:3305-3305.
2021
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Sodium Intake and Health: What Should We Recommend Based on the Current Evidence?.
13:3232-3232.
2021
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Studies to Improve Perinatal Health through Diet and Lifestyle among South Asian Women Living in Canada: A Brief History and Future Research Directions.
13:2932-2932.
2021
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Consequences of Paternal Nutrition on Offspring Health and Disease.
13:2818-2818.
2021
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Infants’ First Solid Foods: Impact on Gut Microbiota Development in Two Intercontinental Cohorts.
13:2639-2639.
2021
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Elite Male Volleyball Players Are at Risk of Insufficient Energy and Carbohydrate Intake.
13:1435-1435.
2021
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Erratum: McKendry, J., et al. Nutritional Supplements to Support Resistance Exercise in Countering the Sarcopenia of Aging. Nutrients 2020, 12, 2057.
13:1041-1041.
2021
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The Equity and Effectiveness of Achieving Canada’s Voluntary Sodium Reduction Guidance Targets: A Modelling Study Using the 2015 Canadian Community Health Survey—Nutrition.
13:779-779.
2021
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The Omega-3 Fatty Acid Eicosapentaenoic Acid (EPA) Correlates Inversely with Ischemic Brain Infarcts in Patients with Atrial Fibrillation.
13:651-651.
2021
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Exploring Patterns of Disturbed Eating in Psychosis: A Scoping Review.
12:3883-3883.
2020
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High Fat-High Fructose Diet-Induced Changes in the Gut Microbiota Associated with Dyslipidemia in Syrian Hamsters.
12:3557-3557.
2020
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A Five-Ingredient Nutritional Supplement and Home-Based Resistance Exercise Improve Lean Mass and Strength in Free-Living Elderly.
12:2391-2391.
2020
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Novel Essential Amino Acid Supplements Following Resistance Exercise Induce Aminoacidemia and Enhance Anabolic Signaling Irrespective of Age: A Proof-of-Concept Trial.
12:2067-2067.
2020
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Nutritional Supplements to Support Resistance Exercise in Countering the Sarcopenia of Aging.
12:2057-2057.
2020
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Effect of Exclusive Enteral Nutrition and Corticosteroid Induction Therapy on the Gut Microbiota of Pediatric Patients with Inflammatory Bowel Disease.
12:1691-1691.
2020
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Supplementation with the Leucine Metabolite β-hydroxy-β-methylbutyrate (HMB) does not Improve Resistance Exercise-Induced Changes in Body Composition or Strength in Young Subjects: A Systematic Review and Meta-Analysis.
12:1523-1523.
2020
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Potato Protein Isolate Stimulates Muscle Protein Synthesis at Rest and with Resistance Exercise in Young Women.
12:1235-1235.
2020
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Fat and Fat-Free Mass of Preterm and Term Infants from Birth to Six Months: A Review of Current Evidence.
12:288-288.
2020
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Metabolic Trajectories Following Contrasting Prudent and Western Diets from Food Provisions: Identifying Robust Biomarkers of Short-Term Changes in Habitual Diet.
11:2407-2407.
2019
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The Association between Early Childhood and Later Childhood Sugar-Containing Beverage Intake: A Prospective Cohort Study.
11:2338-2338.
2019
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Relationships between Atherosclerosis and Plasma Antioxidant Micronutrients or Red Blood Cell Polyunsaturated Fatty Acids in People Living with HIV.
11:1292-1292.
2019
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Monitoring Vitamin B12 in Women Treated with Metformin for Primary Prevention of Breast Cancer and Age-Related Chronic Diseases.
11:1020-1020.
2019
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Interventions Aimed at Increasing Dairy and/or Calcium Consumption of Preschool-Aged Children: A Systematic Literature Review.
11:714-714.
2019
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Factors Associated with Serum 25-Hydroxyvitamin D Concentration in Two Cohorts of Pregnant Women in Southern Ontario, Canada.
11:123-123.
2019
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Validity and Reliability of a Short Diet Questionnaire to Estimate Dietary Intake in Older Adults in a Subsample of the Canadian Longitudinal Study on Aging.
10:1522-1522.
2018
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What Is the Role of Nutritional Supplements in Support of Total Hip Replacement and Total Knee Replacement Surgeries? A Systematic Review.
10:820-820.
2018
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Association between Frequency of Consumption of Fruit, Vegetables, Nuts and Pulses and BMI: Analyses of the International Study of Asthma and Allergies in Childhood (ISAAC).
10:316-316.
2018
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Recent Perspectives Regarding the Role of Dietary Protein for the Promotion of Muscle Hypertrophy with Resistance Exercise Training.
10:180-180.
2018
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Single Nucleotide Polymorphisms in Taste Receptor Genes Are Associated with Snacking Patterns of Preschool-Aged Children in the Guelph Family Health Study: A Pilot Study.
10:153-153.
2018
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Effects of a Diet-Based Weight-Reducing Program with Probiotic Supplementation on Satiety Efficiency, Eating Behaviour Traits, and Psychosocial Behaviours in Obese Individuals.
9:284-284.
2017
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Lessons from Studies to Evaluate an Online 24-Hour Recall for Use with Children and Adults in Canada.
9:100-100.
2017
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Length Normalized Indices for Fat Mass and Fat-Free Mass in Preterm and Term Infants during the First Six Months of Life.
8:417-417.
2016
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The Distribution of Obesity Phenotypes in HIV-Infected African Population.
8:299-299.
2016
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The Role of Avocados in Complementary and Transitional Feeding.
8:316-316.
2016
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The Role of Avocados in Maternal Diets during the Periconceptional Period, Pregnancy, and Lactation.
8:313-313.
2016
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Validation of Correction Algorithms for Near-IR Analysis of Human Milk in an Independent Sample Set—Effect of Pasteurization.
8:119-119.
2016
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Effect of Replacing Animal Protein with Plant Protein on Glycemic Control in Diabetes: A Systematic Review and Meta-Analysis of Randomized Controlled Trials.
7:9804-9824.
2015
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Target Fortification of Breast Milk: How Often Should Milk Analysis Be Done?.
7:2297-2310.
2015
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Guidelines for Feeding Very Low Birth Weight Infants.
7:423-442.
2015
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The Role of Dietary Fat throughout the Prostate Cancer Trajectory.
6:6095-6109.
2014
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A Food Frequency Questionnaire for the Assessment of Calcium, Vitamin D and Vitamin K: A Pilot Validation Study.
2:805-819.
2010
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