Impact of molecular structure of amylopectin and amylose on amylose chain association during cooling
Journal Articles
- Overview
- Research
- Identity
- Additional Document Info
- View All
Overview
status
publication date
- July 19, 2009
has subject area
- 0303 Macromolecular and Materials Chemistry (FoR)
- 0305 Organic Chemistry (FoR)
- 0908 Food Sciences (FoR)
- Polymers (Science Metrix)
published in
- Carbohydrate Polymers Journal