publication venue for
- Supplemental Protein in Support of Muscle Mass and Health: Advantage Whey. 80:A8-A15. 2015
- Changes on Enological Parameters of White Wine Packaged in Bag‐in‐Box during Secondary Shelf Life. 74:C608-C618. 2009
- Effect of Gamma Irradiation on Molecular Structure and Physicochemical Properties of Corn Starch. 74:C353-C361. 2009
- Sweet Taste in Man: A Review. 73:R81-R90. 2008
- Real-time polymerase chain reaction for the food microbiologist: Technologies, applications, and limitations. 70:R49-R53. 2005
- A Study of Enzymatic Hydrolysis of Starch in Potato Pulp. 67:2113-2117. 2002
- Characterization of Thermal Properties of Potato Dry Matter–Water and Starch–Water Systems. 67:560-566. 2002
- Tomato Peroxidase: Rapid Isolation and Partial Characterization. 54:1269-1271. 1989