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Effect of elevated embryonic incubation...
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Effect of elevated embryonic incubation temperature on the temperature preference of juvenile lake (Coregonus clupeaformis) and round whitefish (Prosopium cylindraceum)

Abstract

Abstract Anthropogenic impacts can lead to increased temperatures in freshwater environments through thermal effluent and climate change. Thermal preference of aquatic organisms can be modulated by abiotic and biotic factors including environmental temperature. Whether increased temperature during embryogenesis can lead to long-term alterations in thermal preference has not been explicitly tested in native freshwater species. Lake ( Coregonus clupeaformis ) and round ( Prosopium cylindraceum ) whitefish were incubated at natural and elevated temperatures until hatching, following which, all groups were moved to common garden conditions (15°C) during the post-hatching stage. Temperature preference was determined at 8 (Lake whitefish only) and 12-months of age (both species), using a shuttlebox system. Round whitefish preferred a cooler temperature when incubated at 2°C and 6°C compared to 0.5°C. Lake whitefish had similar temperature preferences regardless of age, weight, and incubation temperature. These results reveal that temperature preference in freshwater fish can be programmed during early development, and that round whitefish may be more sensitive to incubation temperature. This study highlights the effects that small increases in temperature caused by anthropogenic impacts may have on cold-adapted freshwater fish.

Authors

Harman AA; Mahoney H; Thompson WA; Fuzzen MLM; Aggarwhal B; Laframboise L; Boreham DR; Manzon RG; Somers CM; Wilson JY

Publication date

March 14, 2023

DOI

10.1101/2023.03.13.532459

Preprint server

bioRxiv
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