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White Adipose Tissue Browning: A Double-edged...
Journal article

White Adipose Tissue Browning: A Double-edged Sword

Abstract

The study of white adipose tissue (WAT) 'browning' has become a 'hot topic' in various acute and chronic metabolic conditions, based on the idea that WAT browning might be able to facilitate weight loss and improve metabolic health. However, this view cannot be translated into all areas of medicine. Recent studies identified effects of browning associated with adverse outcomes, and as more studies are being conducted, a very different picture …

Authors

Abdullahi A; Jeschke MG

Journal

Trends in Endocrinology and Metabolism, Vol. 27, No. 8, pp. 542–552

Publisher

Elsevier

Publication Date

August 2016

DOI

10.1016/j.tem.2016.06.006

ISSN

1043-2760