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Bacterial resistance to aminoglycoside antibiotics
Journal article

Bacterial resistance to aminoglycoside antibiotics

Abstract

The aminoglycoside antibiotics are broad-spectrum antibacterial compounds that are used extensively for the treatment of many bacterial infections. In view of the current concerns over the global rise in antibiotic-resistant microorganisms, there has been renewed interest in the mechanisms of resistance to the aminoglycosides, including the superfamily of aminoglycoside-modifying enzymes.

Authors

Davies J; Wright GD

Journal

Trends in Microbiology, Vol. 5, No. 6, pp. 234–240

Publisher

Elsevier

Publication Date

January 1, 1997

DOI

10.1016/s0966-842x(97)01033-0

ISSN

0966-842X

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