Isoflavones Concept

subject area of

• 1,25-Dihydroxyvitamin D3Primes Acute Promyelocytic Cells for TPA-Induced Monocytic Differentiation through Both PKC and Tyrosine Phosphorylation Cascades  Academic Article
• A TOXICITY IDENTIFICATION EVALUATION APPROACH TO STUDYING ESTROGENIC SUBSTANCES IN HOG MANURE AND AGRICULTURAL RUNOFF  Academic Article
• Clinical nutrition: 2. The role of nutrition in the prevention and treatment of adult osteoporosis.  Academic Article
• Detection of phytoestrogens in samples of second trimester human amniotic fluid  Academic Article
• Equol Status Modifies the Association of Soy Intake and Mammographic Density in a Sample of Postmenopausal Women  Academic Article
• Involvement of 1,25D3-MARRS (membrane associated, rapid response steroid-binding), a novel vitamin D receptor, in growth inhibition of breast cancer cells  Academic Article
• NTP-CERHR expert panel report on the developmental toxicity of soy infant formula  Academic Article
• Role of Tyrosine Phosphorylation in U46619-induced Vasoconstriction of Pulmonary Vasculature and Its Modulation by Genistein, Daidzein, and Equol  Academic Article
• Soy, Red Clover, and Isoflavones and Breast Cancer: A Systematic Review  Academic Article
• The effects of dietary phytoestrogens on aromatase activity in human endometrial stromal cells  Academic Article
• Treatment of estrogen deficiency symptoms in women surviving breast cancer. Part 6: Executive summary and consensus statement. Proceedings of a conference held at Boar's Head Inn, Charlottesville, Virginia, September 21-23, 1997.  Conference Paper
• Use of isoflavone supplements is associated with reduced postmenopausal breast cancer risk  Academic Article