Journal article
Randomized Double-Blind Study of the Nutritional Efficacy and Bifidogenicity of a New Infant Formula Containing Partially Hydrolyzed Protein, a High β-Palmitic Acid Level, and Nondigestible Oligosaccharides
Abstract
OBJECTIVES: The aim of this study was to evaluate the nutritional efficacy and bifidogenic characteristics of a new infant formula containing partially hydrolyzed whey protein, modified vegetable oil with a high beta-palmitic acid content, prebiotic oligosaccharides, and starch.
METHODS: In a double-blind study, healthy formula-fed term infants aged younger than 2 weeks were randomized to receive either the new infant formula (NF) or a standard …
Authors
Schmelzle H; Wirth S; Skopnik H; Radke M; Knol J; Böckler H-M; Brönstrup A; Wells J; Fusch C
Journal
Journal of Pediatric Gastroenterology and Nutrition, Vol. 36, No. 3, pp. 343–351
Publisher
Wiley
Publication Date
March 2003
DOI
10.1097/00005176-200303000-00008
ISSN
0277-2116