Conference
Analysis of Traditional Korean Food Patterns According to the Healthy Longevity Diet Based on the Database of Favorite Korean Foods
Authors
Lee M; Woo M; Kwak C; Oh S; Park S
Volume
928
Pagination
pp. 348-348
Publisher
Wiley
Publication Date
January 1, 2001
DOI
10.1111/j.1749-6632.2001.tb05668.x
Conference proceedings
Annals of the New York Academy of Sciences
Issue
1
ISSN
0077-8923