Journal article
Failure of Protein to Improve Time Trial Performance when Added to a Sports Drink
Abstract
INTRODUCTION: Recent studies have reported that adding approximately 2% protein to a carbohydrate sports drink increased cycle endurance capacity compared with carbohydrate alone. However, the practical implications of these studies work are hampered by the following limitations: (a) the rate of carbohydrate ingestion was less than what is considered optimal for endurance performance, and (b) the performance test (exercise time to fatigue) did …
Authors
VAN ESSEN M; GIBALA MJ
Journal
Medicine & Science in Sports & Exercise, Vol. 38, No. 8, pp. 1476–1483
Publisher
Wolters Kluwer
Publication Date
August 2006
DOI
10.1249/01.mss.0000228958.82968.0a
ISSN
0195-9131