publication venue for
- Simultaneous Determination of 8 Short-Chain Organic Acids Concentration in Gastrointestinal Content by High Performance Liquid Chromatography with a Ligand-Exchange Column. 34:7411-7420. 2022
- Effects of Additives on the Fermentation Quality and the Absorption of Amino Acids in the Small Intestine of Alfalfa Silage. 30:1302-1309. 2022
- The Effects of Homofermentative Lactobacillus on Ensiling Characteristics and in Vitro Digestibility of Low-moisture Alfalfa Silage. 29:835-841. 2021
- Effects of Tannic Acid and Lactic Acid Bacteria on Alfalfa Silage Quality and Ruminal Fermentation in Vitro. 29:1853-1858. 2021
- The Effects of Different Clipping Stubbles and Harvest Times in a Day on Fermentation Quality and in Vitro Ruminal Fermentation Characteristics of Alfalfa Silage. 27:235-242. 2019