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Tu1859 – Altering Dietary Fermentable Carbohydrate...
Journal article

Tu1859 – Altering Dietary Fermentable Carbohydrate (FODMAP) Content Shifts Fermentation Patterns But Does Not Impact Inflammation in Preclinical Models of Ibd

Authors

Tuck CJ; Fernandez AC; Constante M; Soltys C; Jiménez-Vargas NN; Lopez CDL; Polanco JOJ; Lourenssen SR; Verdu EF; Muir J

Journal

Gastroenterology, Vol. 156, No. 6,

Publisher

Elsevier

Publication Date

May 1, 2019

DOI

10.1016/s0016-5085(19)39845-2

ISSN

0016-5085

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