Journal article
Important food sources of fructose-containing sugars and adiposity: A systematic review and meta-analysis of controlled feeding trials
Abstract
BACKGROUND: Sugar-sweetened beverages (SSBs) providing excess energy increase adiposity. The effect of other food sources of sugars at different energy control levels is unclear.
OBJECTIVES: To determine the effect of food sources of fructose-containing sugars by energy control on adiposity.
Authors
Chiavaroli L; Cheung A; Ayoub-Charette S; Ahmed A; Lee D; Au-Yeung F; Qi X; Back S; McGlynn N; Ha V
Journal
American Journal of Clinical Nutrition, Vol. 117, No. 4, pp. 741–765
Publisher
Elsevier
Publication Date
4 2023
DOI
10.1016/j.ajcnut.2023.01.023
ISSN
0002-9165