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The Green Deer: Chaya as a Potential Source of...
Journal article

The Green Deer: Chaya as a Potential Source of Protein for the Ancient Maya

Abstract

Archaeologists have used isotope analysis (δ 13

Authors

Schwarcz HP; Ford A; Knyf M; Kumar A

Journal

Latin American Antiquity, Vol. 33, No. 1, pp. 175–186

Publisher

Cambridge University Press (CUP)

Publication Date

3 2022

DOI

10.1017/laq.2021.71

ISSN

1045-6635