Journal article
Sodium Intake and Health: What Should We Recommend Based on the Current Evidence?
Abstract
Several health organizations recommend low sodium intake (below 2.3 g/day, 5.8 g/day of salt) for entire populations, on the premise that lowering of sodium intake, irrespective of its level of intake, will lower blood pressure and, in turn, will result in a lower incidence of cardiovascular disease. These guidelines were developed without effective interventions to achieve long term sodium intakes at low levels in free-living individuals and …
Authors
Mente A; O’Donnell M; Yusuf S
Journal
Nutrients, Vol. 13, No. 9,
Publisher
MDPI
DOI
10.3390/nu13093232
ISSN
2072-6643