Journal article
Home parenteral nutrition patients on mixed oil lipid emulsion have a higher rate of hospitalizations compare to those on soybean oil– a prospective 2-year cohort study
Abstract
BACKGROUND & AIMS: Mixed oil intravenous lipid emulsion (MO ILE) that contains 30% soybean oil (SO), 30% medium chain triglycerides, 25% olive oil and 15% fish oil can benefit hospitalized patients receiving parenteral nutrition (PN) but there are very few studies on its long-term use. Our goal was to evaluate the clinical outcomes of adults receiving home PN (HPN) with MO versus those receiving SO ILE over a 2-year period.
METHOD: This is a …
Authors
Clermont-Dejean NM; Schwenger KJP; Salazar E; Colombo FF; Lu Z; Lou W; Gramlich L; Whittaker S; Armstrong D; Jurewitsch B
Journal
Clinical Nutrition, Vol. 40, No. 7, pp. 4616–4623
Publisher
Elsevier
Publication Date
July 2021
DOI
10.1016/j.clnu.2021.06.012
ISSN
0261-5614