Journal article
Causal inference, interpreting and communicating results on red and processed meat
Authors
Johnston BC; Guyatt GH
Journal
American Journal of Clinical Nutrition, Vol. 111, No. 5, pp. 1107–1108
Publisher
Elsevier
Publication Date
May 1, 2020
DOI
10.1093/ajcn/nqaa043
ISSN
0002-9165