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Development and evaluation of a coculture...
Journal article

Development and evaluation of a coculture technique for identification of anaerobic organisms

Abstract

We investigated a method to reduce oxygen tension and produce anaerobic conditions conveniently by coculture with a nonfermentative organism. The biochemical reactions of 94 strains representing 41 different species were determined using prereduced media and gas chromatography according to standard methods. The standard reactions were compared with those obtained by preparing similar media, modified by containing no cysteine or resazurin, under …

Authors

Hussain Z; Bürger H; Lannigan R; Groves DJ

Journal

Journal of Clinical Microbiology, Vol. 19, , pp. 215–217

Publication Date

2 1984

ISSN

0095-1137