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The Chirality of Phosphatidylserine and the...
Journal article

The Chirality of Phosphatidylserine and the Activation of Protein Kinase C †

Abstract

The properties of phosphatidyl-L-serine (L-PS) and phosphatidyl-D-serine (D-PS) were compared. The two forms of PS have similar but nonidentical L to L phase transition temperatures. Mixtures of phosphatidylserine with phosphatidylethanolamine and cholesterol (molar ratio 1:1:2) show polymorphic behavior at higher temperatures and in the presence of Ca2+. Mixtures with L-PS undergo conversion to nonlamellar phases at lower temperatures than do …

Authors

Epand RM; Stevenson C; Bruins R; Schram V; Glaser M

Journal

Biochemistry, Vol. 37, No. 35, pp. 12068–12073

Publisher

American Chemical Society (ACS)

Publication Date

September 1, 1998

DOI

10.1021/bi980527c

ISSN

0006-2960