subject area of
- Changes in coagulation factor activity and content of di(2‐ethylhexyl)phthalate in frozen plasma units during refrigerated storage for up to five days after thawing Journal Articles
- Effect of freeze–thaw and refrigeration conditions on high-sensitivity troponin T concentrations Journal Articles
- Growth and inactivation of Salmonella at low refrigerated storage temperatures and thermal inactivation on raw chicken meat and laboratory media: Mixed effect meta-analysis Journal Articles
- Spray dried VSV-vectored vaccine is thermally stable and immunologically active in vivo Journal Articles