subject area of
- Dairy and Plant-Based Dairy Alternatives Purchasing Habits of Guelph-Based Families with Preschool-Aged Children Journal Articles
- Dietary interventions for multiple sclerosis-related outcomes Journal Articles
- Does the impact of a plant-based diet during pregnancy on birth weight differ by ethnicity? A dietary pattern analysis from a prospective Canadian birth cohort alliance Journal Articles
- Effect of Creatine Supplementation and Resistance-Exercise Training on Muscle Insulin-Like Growth Factor in Young Adults Journal Articles
- Effect of Creatine and Weight Training on Muscle Creatine and Performance in Vegetarians Journal Articles
- Effect of protein source on resistive-training-induced changes in body composition and muscle size in older men Journal Articles
- Effects of a Dietary Portfolio of Cholesterol-Lowering Foods vs Lovastatin on Serum Lipids and C-Reactive Protein Journal Articles
- Effects of an omnivorous diet compared with a lactoovovegetarian diet on resistance-training-induced changes in body composition and skeletal muscle in older men Journal Articles
- Elevation of Creatine in Red Blood Cells in Vegetarians and Nonvegetarians After Creatine Supplementation Journal Articles
- High-Protein Plant-Based Diet Versus a Protein-Matched Omnivorous Diet to Support Resistance Training Adaptations: A Comparison Between Habitual Vegans and Omnivores Journal Articles
- Plant-Based Diet, Serum Fatty Acid Profile, and Free Radicals in Postmenopausal Women: The Diet and Androgens (DIANA) Randomized Trial Journal Articles
- Plant-based diets to manage the risks and complications of chronic kidney disease Journal Articles
- Vegetarian Diets and the Incidence of Cancer in a Low-risk Population Journal Articles
- “Fleshing Out” the Benefits of Adopting a Vegetarian Diet Journal Articles