Chapter
The Perils of Abundance: Food, Health, and Morality in American History
Authors
Levenstein HA
Book title
Food: A Culinary History from Antiquity to the Present
Series
European Perspectives
Pagination
pp. 516-529
Publisher
Columbia University Press
Place of publication
New York, NY
Publication Date
January 1, 1999
ISBN-13
9780231111546