has subject area 0303 Macromolecular and Materials Chemistry (FoR) 0306 Physical Chemistry (incl. Structural) (FoR) 0914 Resources Engineering and Extractive Metallurgy (FoR)
keywords ACID BIOAVAILABILITY COMPLEXATION FOOD FREEZE-THAW STABILITY GELS IN-WATER EMULSIONS METHYLCELLULOSE OIL POWDERS Physical Sciences Polymer Science SURFACTANT Science & Technology
