publication venue for
- Water-ice equilibrium in hydrated proteins, and structural relaxation and H-bond equilibrium in a high protein food, beef. 20:2419-2435. 1999
- On the temperature-invariant enthalpy change and thermodynamics of protein's transformations. 19:753-758. 1997
- Simultaneous dielectric spectroscopy and calorimetry of the dynamics during a macromolecules growth. 18:1443-1448. 1996
- Thermodynamics of isothermal vitrification by chemical reactions in a liquid. 14:763-766. 1992
- Water-ice equilibrium in hydrated proteins, and structural relaxation and H-bond equilibrium in a high protein food, beef 1998
- Penetration depth from far-infrared transmission in YBa2Cu3O7 thin films 1998