Journal article
NUTRITIONAL SIGNIFICANCE OF CHEMICAL CHANGES IN LIPIDS - NUTRITIONAL EFFECTS OF OXIDISED LIPIDS IN CHICK DIETS
Authors
CONNOLLY JF; SPILLANE TA; POOLE DBR
Journal
IRISH JOURNAL OF AGRICULTURAL RESEARCH, Vol. 7, No. 3, pp. 279–&
Publisher
TEAGASC
Publication Date
January 1, 1968
ISSN
0578-7483