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Control of hydroxyproline catabolism in...
Journal article

Control of hydroxyproline catabolism in Sinorhizobium meliloti

Abstract

Hydroxyproline (Hyp) in decaying organic matter is a rich source of carbon and nitrogen for microorganisms. A bacterial pathway for Hyp catabolism is known; however, genes and function relationships are not established. In the pathway, trans-4-hydroxy-L-proline (4-L-Hyp) is epimerized to cis-4-hydroxy-D-proline (4-D-Hyp), and then, in three enzymatic reactions, the D-isomer is converted via Δ-pyrroline-4-hydroxy-2-carboxylate (HPC) and …

Authors

White CE; Gavina JMA; Morton R; Britz‐McKibbin P; Finan TM

Journal

Molecular Microbiology, Vol. 85, No. 6, pp. 1133–1147

Publisher

Wiley

Publication Date

September 2012

DOI

10.1111/j.1365-2958.2012.08164.x

ISSN

0950-382X