Journal article
What is known about the prevalence of household food insecurity in Canada during the COVID-19 pandemic: a systematic review
Abstract
INTRODUCTION: Household food insecurity (HFI) is a persistent public health issue in Canada that may have disproportionately affected certain subgroups of the population during the COVID-19 pandemic. The purpose of this systematic review is to report on the prevalence of HFI in the Canadian general population and in subpopulations after the declaration of the COVID-19 pandemic in March 2020.
METHODS: Sixteen databases were searched from 1 March …
Authors
Idzerda L; Gariépy G; Corrin T; Tarasuk V; McIntyre L; Neil-Sztramko S; Dobbins M; Snelling S; Jaramillo Garcia A
Journal
Health Promotion and Chronic Disease Prevention in Canada, Vol. 42, No. 5, pp. 177–187
Publisher
Health Promotion and Chronic Disease Prevention Branch (HPCDP) Public Health Agency of Canada
Publication Date
May 11, 2022
DOI
10.24095/hpcdp.42.5.01
ISSN
1925-6515