A Comparison of Photosynthate Allocation in Lakes

We compared the relationships between photosynthate allocation to protein, carbohydrate, lipid and low molecular weight (LMW) fractions and the variables daylength and water temperature in Lakes Huron, Michigan, and Ontario as well as three smaller headwater lakes in the Lake Ontario drainage. In all lakes investigated the allocation of recently produced photosynthate to carbohydrate was strongly related to daylength (% carbohydrate=−3.5 * daylength (hr)+72.8; n=59, r2=0.56). The percentage of photosynthate allocated to protein was a function of water temperature in all lakes although the y-intercept for the protein-temperature relationship was much lower in the three headwater lakes and Lake Ontario (% protein=0.50 * temperature (°C)+6.1; n=37, r2=0.52) than in Lake Huron and Lake Michigan (% protein=0.68 * temperature (°C)+24.2; n=23, r2=0.49). The increase in allocation to protein was related to a decrease in allocation to low molecular weight material (% LMW=−1.1 * % protein+57.13; n=60, r2=0.72). The percentages of photosynthate in lipid and LMW material were not related to any of the environmental variables measured. Assuming that photosynthate allocation is related to biochemical composition, the phytoplankton in Lakes Huron and Michigan were more protein rich for a given temperature than those in Lake Ontario and in the smaller inland lakes. The protein deficit was due to an increase in allocation to LMW material.