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Association of Dairy Consumption with Metabolic...
Preprint

Association of Dairy Consumption with Metabolic Syndrome, Hypertension and Diabetes in 147,812 Individuals from 21 Countries

Abstract

Background: Associations of dairy foods, including whole-fat versus low-fat and specific types of dairy, with metabolic syndrome (MetS), hypertension (HTN) and diabetes mellitus (DM) are not well established, especially in diverse global populations. Methods: The Prospective Urban Rural Epidemiology (PURE) study is a prospective cohort study of individuals aged 35 and 70 years from 21 countries with 9·1 years follow up. Dietary intake of …

Authors

Balaji B; Dehghan M; Mente A; Rangarajan S; Sheridan P; Mohan V; Iqbal R; Gupta R; Lear S; Viljoen E-W

Publication date

January 1, 2019

DOI

10.2139/ssrn.3335038

Preprint server

SSRN Electronic Journal