Journal article
Fruit Quality Monitoring with Smart Packaging
Abstract
Smart packaging of fresh produce is an emerging technology toward reduction of waste and preservation of consumer health and safety. Smart packaging systems also help to prolong the shelf life of perishable foods during transport and mass storage, which are difficult to regulate otherwise. The use of these ever-progressing technologies in the packaging of fruits has the potential to result in many positive consequences, including improved fruit …
Authors
Alam AU; Rathi P; Beshai H; Sarabha GK; Deen MJ
Journal
Sensors, Vol. 21, No. 4,
Publisher
MDPI
DOI
10.3390/s21041509
ISSN
1424-8220