Journal article
Health-Related Values and Preferences Regarding Meat Consumption: A Mixed-Methods Systematic Review.
Abstract
This article has been corrected. The original version (PDF) is appended to this article as a Supplement.
Background: A person's meat consumption is often determined by their values and preferences.
Authors
Valli C; Rabassa M; Johnston BC; Kuijpers R; Prokop-Dorner A; Zajac J; Storman D; Storman M; Bala MM; Solà I
Journal
Annals of Internal Medicine, Vol. 171, No. 10, pp. 742–755
Publisher
American College of Physicians
Publication Date
November 19, 2019
DOI
10.7326/m19-1326
ISSN
1056-8751